Congo, Democratic Republic of HS Code

HS Code 0205000000: Viandes des animaux des espèces chevaline, asine ou mulassière, fraîches, réfrigérées ou congelées in Congo, Democratic Republic of

Q: Is HS code 0205000000 the same across all countries?

Only the first 6 digits of HS code 0205000000 are internationally harmonized. The remaining digits are added by Congo, Democratic Republic of under EAC CET / National and are not directly comparable to other countries' codes.

Q: What system does Congo, Democratic Republic of use to classify HS code 0205000000?

Congo, Democratic Republic of classifies products under the EAC CET (EAC CET / National; locally Tarif Douanier), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0205000000 in Congo, Democratic Republic of?

The official source is https://www.douane.gouv.cd/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0205000000 in Congo, Democratic Republic of

Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 0205000000 is classified as Viandes des animaux des espèces chevaline, asine ou mulassière, fraîches, réfrigérées ou congelées. Congo, Democratic Republic of's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 0205000000 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0205: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Congo, Democratic Republic of import export trade data and shipment records for HS Code Horse and Equine Meat on TradeInt global trade data platform

Classification Path of HS Code 0205000000 in Congo, Democratic Republic of

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0205

Meat of horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 0205000000

Viandes des animaux des espèces chevaline, asine ou mulassière, fraîches, réfrigérées ou congelées

Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)

In Congo, Democratic Republic of, HS 0205000000 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule EAC CET (EAC CET / National)

Local name Tarif Douanier

Digits 8

Official source https://www.douane.gouv.cd/

You know what 0205000000 means. Now see 2026 latest real trade activity for Horse and Equine Meat in Congo, Democratic Republic of.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0205

Top Congo, Democratic Republic of import Product Under HS Code 0205

1 020500: Horse, ass, mule or hinny meat, fresh, chilled or frozen $36.9K

Figures shown for 2022.

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Related HS Code to Congo, Democratic Republic of Horse and Equine Meat (0205000000)

HS Code 020110

Bovine carcasses and half carcasses, fresh or chilled

HS Code 020120

Bovine cuts bone in, fresh or chilled

HS Code 020130

Bovine cuts boneless, fresh or chilled

HS Code 020210

Bovine carcasses and half carcasses, frozen

HS Code 020220

Bovine cuts bone in, frozen

HS Code 020230

Bovine cuts boneless, frozen

HS Code 020311

Fresh or chilled carcases and half-carcases of swine

HS Code 020312

Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in

HS Code 020319

Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)

HS Code 020321

Frozen carcases and half-carcases of swine

0205000000 in Other Countries

See how 0205000000 (Horse and Equine Meat) is classified across other countries, each with its own national code and local description.

Compare 0205000000 across countries

Frequently Asked Questions

What is HS code 0205000000 in Congo, Democratic Republic of?

HS code 0205000000 covers Viandes des animaux des espèces chevaline, asine ou mulassière, fraîches, réfrigérées ou congelées in Congo, Democratic Republic of. It sits in Chapter 02 (Meat and edible meat offal), Heading 0205 of the Harmonized System, and is classified under EAC CET / National.

Is HS code 0205000000 the same across all countries?

What system does Congo, Democratic Republic of use to classify HS code 0205000000?

Where can I officially look up HS code 0205000000 in Congo, Democratic Republic of?