HS Code 1604120000: Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Arenques in Colombia
What is HS Code 1604120000 in Colombia
Under Colombia's Nomenclatura Andina (Arancel de Aduanas (NANDINA)), HS Code 1604120000 is classified as Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Arenques. Colombia's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1604120000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1604: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
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Colombia Tariff Classification: Nomenclatura Andina (NANDINA)
In Colombia, HS 1604120000 is classified under the Nomenclatura Andina (Arancel de Aduanas (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.