Canada HS Code

HS Code 190220: Stuffed pasta, whether or not cooked or otherwise prepared in Canada

Q: Is HS code 190220 the same across all countries?

Yes — up to the 6-digit level, HS code 190220 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Canada extends it under Canada HS.

Q: What system does Canada use to classify HS code 190220?

Canada classifies products under the Customs Tariff of Canada (Canada HS; locally Tarif des douanes du Canada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 190220 in Canada?

The official source is https://www.cbsa-asfc.gc.ca/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 190220 in Canada

Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 190220 is the WCO Harmonized System subheading for Stuffed pasta, whether or not cooked or otherwise prepared. This is the most detailed internationally standardized level; Canada extends classifications to 10 digits under its national tariff system. 190220 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1902: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.

Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Stuffed Pasta on TradeInt global trade data platform

Classification Path of HS Code 190220 in Canada

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks' products

HS Code 1902

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

HS Code 190220

Stuffed pasta, whether or not cooked or otherwise prepared

HS Code 1902200010

Stuffed pasta, w/n cooked or otherwise prepared, in airtight containers Pâtes alimentaires farcies, même cuites ou autr préparées, dans cont

HS Code 1902200090

Stuffed pasta, w/n cooked or otherwise prepared, o/t in airtight containers Pâtes alimentaires farcies, même cuites ou autr prép, a/q en boîtes h

Canada Tariff Classification: Customs Tariff of Canada (Canada HS)

In Canada, HS 190220 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff of Canada (Canada HS)

Local name Tarif des douanes du Canada

Digits 10

Official source https://www.cbsa-asfc.gc.ca/

You know what 190220 means. Now see 2026 latest real trade activity for Stuffed Pasta in Canada.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1902

Top Canada import Product Under HS Code 1902

1 190219: Uncooked pasta, not stuffed or otherwise prepared : Other $393.1M 2 190230: Other pasta $366.2M 3 190220: Stuffed pasta, whether or not cooked or otherwise prepared $192.3M

Figures shown for 2025.

For more 2026 recent data, search for Canada import trade records

Top Canada export Product Under HS Code 1902

1 190219: Uncooked pasta, not stuffed or otherwise prepared : Other $98.3M 2 190220: Stuffed pasta, whether or not cooked or otherwise prepared $74.2M 3 190230: Other pasta $55.4M

Figures shown for 2025.

For more 2026 recent data, search for Canada export trade records

Related HS Code to Canada Stuffed Pasta (190220)

HS Code 1902200010

Stuffed pasta, w/n cooked or otherwise prepared, in airtight containers

HS Code 1902200090

Stuffed pasta, w/n cooked or otherwise prepared, o/t in airtight containers

HS Code 190211

Uncooked pasta, not stuffed or otherwise prepared : Containing eggs

HS Code 190219

Uncooked pasta, not stuffed or otherwise prepared : Other

Preparations suitable for infants or young children, put up for retail sale

HS Code 190120

Mixes and doughs for the preparation of bakers' wares of heading 1905

HS Code 190190

Other

HS Code 190300

Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms

Frequently Asked Questions

What is HS code 190220 in Canada?

HS code 190220 covers Stuffed pasta, whether or not cooked or otherwise prepared in Canada. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1902 of the Harmonized System, and is classified under Canada HS.

Is HS code 190220 the same across all countries?

What system does Canada use to classify HS code 190220?

Where can I officially look up HS code 190220 in Canada?