Canada HS Code

HS Code 190110: Preparations suitable for infants or young children, put up for retail sale in Canada

Q: Is HS code 190110 the same across all countries?

Yes — up to the 6-digit level, HS code 190110 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Canada extends it under Canada HS.

Q: What system does Canada use to classify HS code 190110?

Canada classifies products under the Customs Tariff of Canada (Canada HS; locally Tarif des douanes du Canada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 190110 in Canada?

The official source is https://www.cbsa-asfc.gc.ca/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 190110 in Canada

Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 190110 is the WCO Harmonized System subheading for Preparations suitable for infants or young children, put up for retail sale. This is the most detailed internationally standardized level; Canada extends classifications to 10 digits under its national tariff system. 190110 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.

Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Infant Food Preparations on TradeInt global trade data platform

Classification Path of HS Code 190110 in Canada

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks' products

HS Code 1901

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included

HS Code 190110

Preparations suitable for infants or young children, put up for retail sale

HS Code 1901101000

Food prep of flour,meal,starch or malt extract,for infant/young child use,fr s Prép aliment de farine/semoule/amidon/fécule/extr malt,pr enfant en b

HS Code 1901102000

Food prep containing >10% on a dry wt basis of milk solid,infant use,retail sale Prép aliment cont >10% solides de lait en poids sec,pr enfants,vente

HS Code 1901102010

Food prep cont >10% dry wt basis mlk sld,infant/young child use,frs,cert org anic Prép aliment cont >10% so de lait en pds sec, pr enf en bas âge,cpvd,

HS Code 1901102020

Food prep cont >10% dry wt milk sld,infant/young child use,frs,not cert orga nic Prép aliment cont>10% so de lait pds sec,pr enf en bas âge, cpvd, non

HS Code 1901103100

Food prep containing >10% on a dry wt basis of milk solid,infant use,retail sale Prép aliment cont >10% solides de lait en poids sec,pr enfants,vente

HS Code 1901103900

Food preparations cont dairy products,nes,for infant use, for retail sale Prép aliment cont des produits laitiers,nda,pr enfants,pr vente au dé

HS Code 1901109010

Malt extract, suitable for infants or young children, put up for retail sale Extrait de malt,pour l'alimentation des enfant en bas âge, cpvd

HS Code 1901109090

Food preparations cont dairy products,nes,for infant or young child use, frs Préparations aliment cont des produits laitiers,nda,pr enfant en bas

Canada Tariff Classification: Customs Tariff of Canada (Canada HS)

In Canada, HS 190110 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff of Canada (Canada HS)

Local name Tarif des douanes du Canada

Digits 10

Official source https://www.cbsa-asfc.gc.ca/

You know what 190110 means. Now see 2026 latest real trade activity for Infant Food Preparations in Canada.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Canada Import Data Search 2026 Latest Canada Export Data

Top Trading Product of HS Code 1901

Top Canada import Product Under HS Code 1901

1 190110: Preparations suitable for infants or young children, put up for retail sale $430.6M 2 190120: Mixes and doughs for the preparation of bakers' wares of heading 1905 $407.1M 3 190190: Other $349.8M

Figures shown for 2025.

For more 2026 recent data, search for Canada import trade records

Top Canada export Product Under HS Code 1901

1 190190: Other $636.0M 2 190120: Mixes and doughs for the preparation of bakers' wares of heading 1905 $572.4M 3 190110: Preparations suitable for infants or young children, put up for retail sale $6.4M

Figures shown for 2025.

For more 2026 recent data, search for Canada export trade records

Related HS Code to Canada Infant Food Preparations (190110)

HS Code 1901101000

Food prep of flour,meal,starch or malt extract,for infant/young child use,fr

HS Code 1901102000

Food prep containing >10% on a dry wt basis of milk solid,infant use,retail

HS Code 1901102010

Food prep cont >10% dry wt basis mlk sld,infant/young child use,frs,cert org

HS Code 1901102020

Food prep cont >10% dry wt milk sld,infant/young child use,frs,not cert orga

HS Code 1901103100

Food prep containing >10% on a dry wt basis of milk solid,infant use,retail

HS Code 1901103900

Food preparations cont dairy products,nes,for infant use, for retail sale

HS Code 1901109010

Malt extract, suitable for infants or young children, put up for retail sale

HS Code 1901109090

Food preparations cont dairy products,nes,for infant or young child use, frs

HS Code 190120

Mixes and doughs for the preparation of bakers' wares of heading 1905

HS Code 190190

Other

Frequently Asked Questions

What is HS code 190110 in Canada?

HS code 190110 covers Preparations suitable for infants or young children, put up for retail sale in Canada. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1901 of the Harmonized System, and is classified under Canada HS.

Is HS code 190110 the same across all countries?

What system does Canada use to classify HS code 190110?

Where can I officially look up HS code 190110 in Canada?