Justo Lopez Valcarcel Import Data from United States

ALMOND KERNEL

Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced)

PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - SARDINES PRESERVES - HS CODE : 160413 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - WHITE TUNA PRESERVES - HS CODE : 1604 14 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - BONITO PRESERVES - HS CODE : 1604149 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - MUSSEL PRESERVES - HS CODE : 160553 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - SQUID PRESERVES- HS CODE : 160554 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - OCTOPUS PRESERVES- HS CODE : 160555 ORDER NO : 784186 - 0 - LOW ACID REGISTRY : 15407 - FFRM : 15465652834 - FOB VIGO ( INCOTERMS 2020 ) - SEAL JUSTO LOPEZ VALCARCEL CA 000312

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

FREIGHT PREPAID CANNED FISH HS CODES: 164019, 160420, 160413 6240 CARTONES DE CONSERVAS DE PESCADO CON UN PESO BRUTO DE 11390 KGS, INCLUYE: - 39 CARTONS ANGULAS ( -2990 CARTONS ANGULAS DE SURIMI) -3211 CARTONES DE SARDINAS HSC CODES: 164019, 160420, 160413 SEAL JUSTO LOPEZ VALCARCEL,SA: 000169 10 PALLETS 7 DIAS LIBRES EN DESTINO MARKS: MERCANTIL CUATITLAN (375) VERACRUZ MEXICO SHIPPER DECLARES SALES TERMS CFR VERACRUZ (MEXICO) (INCOTERMS 2020) FAX: (52)(55) 5870 1632 2ND NOTIFY:LOZANO MAGANA SA DE CV AVENIDA DE LAS PALMAS 735 DESPACHO 103 COL LOMAS DE CHAPULTEPEC-DELEGACION MIGUEL HIDALGO 11000 MEXICO D.F. (MEXICO) RFC: LMA-930224-AI3 TELF.: (55)55253737 - (55)55253818

Mollusc preparations; cuttle fish and squid, prepared or preserved

CAJAS DE CONSERVAS Y MARISCOS,CONTENIENDO 1240CAJAS DE CALAMARES (TROZOS) EN SALSA AMERICANA Y EN SU TINTA. 920 CAJAS DE CONSERVAS DE MEJILLONES AL NATURAL, EN ESCABECHE Y EN ESCABECHE PICANTE. 320 CAJAS CONSERVAS DE PULPO AL AJILLO HS CODES; 160554, 160553, 160555 PEDIDO PO-069383 SEAL JUSTO LOPEZ,S.A. 000084 CFR PUERTO LIMON COSTA RICA(INCOTERMS 2020)

Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced)

SARDINES PRESERVES - HS CODE : 160413 BONITO SALAD PRESERVES- HS CODE : 160420 MUSSELS PRESERVES - HS CODE : 160553 SQUID PRESERVES- HS CODE : 160554 OCTOPUS PRESERVES - HS CODE : 160555 YELLOWFIN TUNAPRESERVES - HS CODE : 160414 - ORDER NO : 781192 - 0 - LOW ACID REGISTRY : 15407 - FFRM : 15465652834 SEAL: JUSTO LOPEZ VALCARCEL, S.A. 000307

Mollusc preparations; mussels, prepared or preserved

MUSSELS PRESERVES - HS CODE : 160553 WHITE TUNA PRESERVES - HS CODE : 160414 BONITO PRESERVES - HS CODE : 1604149 SQUID PRESERVES- HS CODE : 160554 SARDINES PRESERVES - HS CODE : 160413 OCTOPUS PRESERVES - HS CODE : 160555 - ON BOARD - ORDER N : 783076 - 0 - LOW ACID REGISTRY: 15407 - FFRM : 15465652834 - SEAL : JUSTO LOPEZ VALCARCEL, S.A. 000310 BONITO SALAD PRESERVES- HS CODE : 160420

Fish preparations; tunas, skipjack tuna and bonito (Sarda spp.), prepared or preserved, whole or in pieces (but not minced)

PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - WHITE TUNA PRESERVES- HS CODE 160414 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - MUSSELS PRESERVES- HS CODE 160553 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - BONITO TUNA PRESERVES- HS CODE 160414 9 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - SQUID PRESERVES- HS CODE 160554 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - OCTOPUS PRESERVES - HS CODE 160555 - ORDER N : 19641 - 1 - LOW ACID REGISTRY : 15407 - FFRM : 15465652834 SEAL : JUSTO LOPEZ VALCARCEL, S.A. 000295 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - SARDINES PRESERVES - HS CODE 160413 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - BONITO SALAD PRESERVES- HS CODE 16042 0

Mollusc preparations; mussels, prepared or preserved

MUSSELS PRESERVES - HS CODE : 160553 EELBROODS OF SURIMI PRESERVES- HS CODE : 160420 BONITO PRESERVES- HS CODE : 1604149 SQUID PRESERVES- HS CODE : 160554 CODFISH PRESERVES- HS CODE : 160414 OCTOPUS PRESERVES - HS CODE : 160555 - ORDER NO : 769464 - 0 - LOW ACID REGISTRY : 15407 -FFRM : 15465652834 FOB VIGO ( INCOTERMS 202 0 ) SEAL: JUSTO LOPEZ VALCARCEL, S.A. 00029 9 BONITO SALAD PRESERVES- HS CODE : 160420 SARDINES PRESERVES - HS CODE : 160413 WHITE TUNA PRESERVES- HS CODE : 160414

Fish preparations; tunas, skipjack tuna and bonito (Sarda spp.), prepared or preserved, whole or in pieces (but not minced)

WHITE TUNA PRESERVES - HS CODE : 160414 YELLOWFIN TUNAPRESERVES- HS CODE : 160414 4.300 CARTONS OF FISH PRESERVES WEIGHT ( KG ) NET 12.223 ORDER NO : 100595 - 1 LOW ACID REGISTRY : 15407 FFRM : 15465652834 SEAL : JUSTO LOPEZ VALCARCEL, S.A. 000297 SQUID PRESERVES- HS CODE : 160554 OCTOPUS PRESERVES- HS CODE : 160555 SARDINES PRESERVES - HS CODE : 160413

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - INCLUYE : - 6240 CARTONS SARDINAS HS CODE : 164013 GROSS WEIGHT : 11681 - 5 CARTONES CONTENIENDO 3500 ESTUCHES VACIOS PARA REPOSICION SIN VALOR COMERCIAL GROSS WEIGHT : 35 KGS SEAL JUSTO LOPEZ VALCARCEL, S.A. 000179 FREIGHT PREPAID 10 PALLETS HS CODES : 160413 M ARCAS MERCANTIL CUAUTITLAN ( 383 ) VERACRUZ -MEXICO 7 DIAS LIBRES EN DESTINO CFR VERACRU Z ( MEXICO ) ( INCOTERMS 2020 )