Spain Export Data for Prepared Sardines and Sprats Under HS Code 160413
HS Code 160413 is officially defined as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Sardines, sardinella and brisling or sprats in Spain. Spain classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore Spain export shipment records for Prepared Sardines and Sprats classified under HS Code 160413.
Latest Spain Export Trade Records For Prepared Sardines and Sprats Under HS Code 160413
As of 2026-07-15, companies recorded in Spain export shipments of Prepared Sardines and Sprats (HS Code 160413). These shipments are destined for UNITED STATES and MEXICO. In 2024, Spain's total export value for Prepared Sardines and Sprats was US$ 27,110,888. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 160413 (Prepared Sardines and Sprats) in Spain
Based on Spain export trade data, top export products related to HS Code 160413 in Spain are:
Aggregated Spain export data for 2024.