Turkey HS Code

HS Code 190211: Uncooked pasta, not stuffed or otherwise prepared : Containing eggs in Turkey

What is HS Code 190211 in Turkey

Under Turkey's Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)), HS Code 190211 is the WCO Harmonized System subheading for Uncooked pasta, not stuffed or otherwise prepared : Containing eggs. This is the most detailed internationally standardized level; Turkey extends classifications to 12 digits under its national tariff system. 190211 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1902: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.