Panama HS Code

HS Code 18063210: Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: Caramelo duro recubierto de chocolate in Panama

Q: Is HS code 18063210 the same across all countries?

Only the first 6 digits of HS code 18063210 are internationally harmonized. The remaining digits are added by Panama under HS-PA and are not directly comparable to other countries' codes.

Q: What system does Panama use to classify HS code 18063210?

Panama classifies products under the Arancel Nacional de Importación (HS-PA; locally Arancel Nacional), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 18063210 in Panama?

The official source is https://www.ana.gob.pa/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 18063210 in Panama

Under Panama's Arancel Nacional de Importación (Arancel Nacional), HS Code 18063210 is classified as Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: Caramelo duro recubierto de chocolate. Panama's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 18063210 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1806: Chocolate and other food preparations containing cocoa.

Explore more 2026 Latest Panama import export trade data and shipment records for HS Code Solid Chocolate Bars on TradeInt global trade data platform

Classification Path of HS Code 18063210 in Panama

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 18

Cocoa and cocoa preparations

HS Code 1806

Chocolate and other food preparations containing cocoa

HS Code 18063210

Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: Caramelo duro recubierto de chocolate

Panama Tariff Classification: Arancel Nacional de Importación (HS-PA)

In Panama, HS 18063210 is classified under the Arancel Nacional de Importación (Arancel Nacional) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Nacional de Importación (HS-PA)

Local name Arancel Nacional

Digits 8

Official source https://www.ana.gob.pa/

You know what 18063210 means. Now see 2026 latest real trade activity for Solid Chocolate Bars in Panama.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Panama Import Data Search 2026 Latest Panama Export Data

Top Trading Product of HS Code 1806

Top Panama import Product Under HS Code 1806

1 180631: Choc&food prep cntg cocoa in blocks,slabs/bars,filld,not exceedg 2 kg $16.9M 2 180690: Chocolate and other food preparations containing cocoa nes $14.7M 3 180632: Choc&food prep cntg cocoa in blocks,slabs/bars,not filld,not over 2 kg $6.1M

Figures shown for 2024.

For more 2026 recent data, search for Panama import trade records

Top Panama export Product Under HS Code 1806

1 180631: Choc&food prep cntg cocoa in blocks,slabs/bars,filld,not exceedg 2 kg $611.6K 2 180632: Choc&food prep cntg cocoa in blocks,slabs/bars,not filld,not over 2 kg $102.9K 3 180690: Chocolate and other food preparations containing cocoa nes $36.8K

Figures shown for 2024.

For more 2026 recent data, search for Panama export trade records

Related HS Code to Panama Solid Chocolate Bars (18063210)

HS Code 18063220

Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: En bombones pastillas y pastillaje

HS Code 18063230

Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: Productos dietéticos que contengan en peso 50 % o más de cacao

HS Code 18063290

Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: Los demás

HS Code 180610

Cocoa powder, containing added sugar or other sweetening matter

HS Code 180620

Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excl. cocoa powder)

HS Code 180631

Choc&food prep cntg cocoa in blocks,slabs/bars,filld,not exceedg 2 kg

HS Code 180690

Chocolate and other food preparations containing cocoa nes

HS Code 180100

Cocoa beans, whole or broken, raw or roasted

HS Code 180200

Cocoa shells, husks, skins and other cocoa waste

HS Code 180310

Cocoa paste (excl. defatted)

18063210 in Other Countries

See how 18063210 (Solid Chocolate Bars) is classified across other countries, each with its own national code and local description.

Compare 18063210 across countries

Frequently Asked Questions

What is HS code 18063210 in Panama?

HS code 18063210 covers Chocolate y demás preparaciones alimenticias que contengan cacao: Los demás, en bloques, tabletas o barras: Sin rellenar: Caramelo duro recubierto de chocolate in Panama. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1806 of the Harmonized System, and is classified under HS-PA.

Is HS code 18063210 the same across all countries?

What system does Panama use to classify HS code 18063210?

Where can I officially look up HS code 18063210 in Panama?