Panama HS Code

HS Code 17011300: Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido: Azúcar en bruto sin adición de aromatizante ni colorante: Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo in Panama

Q: What is HS code 17011300 in Panama?

HS code 17011300 covers Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido: Azúcar en bruto sin adición de aromatizante ni colorante: Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo in Panama. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1701 of the Harmonized System, and is classified under HS-PA.

Q: Is HS code 17011300 the same across all countries?

Only the first 6 digits of HS code 17011300 are internationally harmonized. The remaining digits are added by Panama under HS-PA and are not directly comparable to other countries' codes.

Q: What system does Panama use to classify HS code 17011300?

Panama classifies products under the Arancel Nacional de Importación (HS-PA; locally Arancel Nacional), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 17011300 in Panama?

The official source is https://www.ana.gob.pa/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 17011300 in Panama

Under Panama's Arancel Nacional de Importación (Arancel Nacional), HS Code 17011300 is classified as Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido: Azúcar en bruto sin adición de aromatizante ni colorante: Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo. Panama's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 17011300 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1701: Cane or beet sugar and chemically pure sucrose, in solid form.

Explore more 2026 Latest Panama import export trade data and shipment records for HS Code Raw Cane Sugar for Refining on TradeInt global trade data platform

Classification Path of HS Code 17011300 in Panama

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 17

Sugars and sugar confectionery

HS Code 1701

Cane or beet sugar and chemically pure sucrose, in solid form

HS Code 17011300

Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido: Azúcar en bruto sin adición de aromatizante ni colorante: Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo

Panama Tariff Classification: Arancel Nacional de Importación (HS-PA)

In Panama, HS 17011300 is classified under the Arancel Nacional de Importación (Arancel Nacional) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Nacional de Importación (HS-PA)

Local name Arancel Nacional

Digits 8

Official source https://www.ana.gob.pa/

You know what 17011300 means. Now see 2026 latest real trade activity for Raw Cane Sugar for Refining in Panama.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Panama Import Data Search 2026 Latest Panama Export Data

Top Trading Product of HS Code 1701

Top Panama import Product Under HS Code 1701

1 170191: Refined cane or beet sugar, containing added flavouring or colouring, in solid form $261.6K 2 170199: excl. cane and beet sugar containing added flavouring or colouring and raw sugar) $181.4K 3 170114: Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. cane sugar of 1701 13) $3.8K

Figures shown for 2025.

For more 2026 recent data, search for Panama import trade records

Top Panama export Product Under HS Code 1701

1 170114: Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. cane sugar of 1701 13) $26.4M 2 170199: excl. cane and beet sugar containing added flavouring or colouring and raw sugar) $3.2M 3 170191: Refined cane or beet sugar, containing added flavouring or colouring, in solid form $1.2M

Figures shown for 2025.

For more 2026 recent data, search for Panama export trade records

Related HS Code to Panama Raw Cane Sugar for Refining (17011300)

HS Code 170112

Raw beet sugar (excl. added flavouring or colouring)

HS Code 170114

Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. cane sugar of 1701 13)

HS Code 170191

Refined cane or beet sugar, containing added flavouring or colouring, in solid form

HS Code 170199

Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring and raw sugar)

HS Code 170211

Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter

HS Code 170219

Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matter

HS Code 170220

Maple sugar and maple syrup

HS Code 170230

Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose

HS Code 170240

Glucose in solid form and glucose syrup not containing added flavouring or colouring matter, and containing, in the dry state,>= 20% and < 50% by weight of fructose

HS Code 170250

Chemically pure fructose in solid form

17011300 in Other Countries

See how 17011300 (Raw Cane Sugar for Refining) is classified across other countries, each with its own national code and local description.

Compare 17011300 across countries

Frequently Asked Questions

What is HS code 17011300 in Panama?

HS code 17011300 covers Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido: Azúcar en bruto sin adición de aromatizante ni colorante: Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo in Panama. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1701 of the Harmonized System, and is classified under HS-PA.

Is HS code 17011300 the same across all countries?

What system does Panama use to classify HS code 17011300?

Where can I officially look up HS code 17011300 in Panama?