Netherlands HS Code

HS Code 200791: Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Other : Citrus fruit in Netherlands

Q: What is HS code 200791 in Netherlands?

HS code 200791 covers Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Other : Citrus fruit in Netherlands. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2007 of the Harmonized System, and is classified under CN / TARIC.

Q: Is HS code 200791 the same across all countries?

Yes — up to the 6-digit level, HS code 200791 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Netherlands extends it under CN / TARIC.

Q: What system does Netherlands use to classify HS code 200791?

Netherlands classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Gecombineerde Nomenclatuur), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 200791 in Netherlands?

The official source is https://www.belastingdienst.nl/wps/wcm/connect/en/customs. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 200791 in Netherlands

Under Netherlands's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur), HS Code 200791 is the WCO Harmonized System subheading for Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Other : Citrus fruit. This is the most detailed internationally standardized level; Netherlands extends classifications to 10 digits under its national tariff system. 200791 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2007: Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.

Explore more 2026 Latest Netherlands import export trade data and shipment records for HS Code Citrus Jams and Marmalades on TradeInt global trade data platform

Classification Path of HS Code 200791 in Netherlands

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 20

Preparations of vegetables, fruit, nuts or other parts of plants

HS Code 2007

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter

HS Code 200791

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Other : Citrus fruit

HS Code 2007911010

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) : Containing less than 70 % by weight of sugar

HS Code 2007919000

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10)

HS Code 2007913000

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

HS Code 2007911090

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) : Other

Netherlands Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Netherlands, HS 200791 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Gecombineerde Nomenclatuur

Digits 10

Official source https://www.belastingdienst.nl/wps/wcm/connect/en/customs

You know what 200791 means. Now see 2026 latest real trade activity for Citrus Jams and Marmalades in Netherlands.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 2007

Top Netherlands import Product Under HS Code 2007

1 200799: Other : Other $170.4M 2 200710: Homogenised preparations $26.5M 3 200791: Other : Citrus fruit $5.8M

Figures shown for 2025.

For more 2026 recent data, search for Netherlands import trade records

Top Netherlands export Product Under HS Code 2007

1 200799: Other : Other $172.2M 2 200710: Homogenised preparations $18.3M 3 200791: Other : Citrus fruit $2.4M

Figures shown for 2025.

For more 2026 recent data, search for Netherlands export trade records

Related HS Code to Netherlands Citrus Jams and Marmalades (200791)

HS Code 2007911010

HS Code 2007911090

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) : Other

HS Code 2007913000

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

HS Code 2007919000

HS Code 200710

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Homogenised preparations

HS Code 200799

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Other : Other

HS Code 200110

Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid : Cucumbers and gherkins

HS Code 200190

Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid : Other

HS Code 200210

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid : Tomatoes, whole or in pieces

HS Code 200290

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid : Other

Frequently Asked Questions

What is HS code 200791 in Netherlands?

HS code 200791 covers Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Other : Citrus fruit in Netherlands. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2007 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 200791 the same across all countries?

What system does Netherlands use to classify HS code 200791?

Where can I officially look up HS code 200791 in Netherlands?