Ecuador HS Code

HS Code 0206300000: Despojos comestibles de animales de las especies bovina porcina ovina caprina caballar asnal o mular frescos refrigerados o congelados: De la especie porcina frescos o refrigerados in Ecuador

Q: Is HS code 0206300000 the same across all countries?

Only the first 6 digits of HS code 0206300000 are internationally harmonized. The remaining digits are added by Ecuador under NANDINA and are not directly comparable to other countries' codes.

Q: What system does Ecuador use to classify HS code 0206300000?

Ecuador classifies products under the Nomenclatura Andina (NANDINA; locally Arancel del Ecuador (NANDINA)), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0206300000 in Ecuador?

The official source is https://www.aduana.gob.ec/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0206300000 in Ecuador

Under Ecuador's Nomenclatura Andina (Arancel del Ecuador (NANDINA)), HS Code 0206300000 is classified as Despojos comestibles de animales de las especies bovina porcina ovina caprina caballar asnal o mular frescos refrigerados o congelados: De la especie porcina frescos o refrigerados. Ecuador's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0206300000 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Ecuador import export trade data and shipment records for HS Code Fresh Pork Offal on TradeInt global trade data platform

Classification Path of HS Code 0206300000 in Ecuador

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0206

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 0206300000

Despojos comestibles de animales de las especies bovina porcina ovina caprina caballar asnal o mular frescos refrigerados o congelados: De la especie porcina frescos o refrigerados

Ecuador Tariff Classification: Nomenclatura Andina (NANDINA)

In Ecuador, HS 0206300000 is classified under the Nomenclatura Andina (Arancel del Ecuador (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Andina (NANDINA)

Local name Arancel del Ecuador (NANDINA)

Digits 10

Official source https://www.aduana.gob.ec/

You know what 0206300000 means. Now see 2026 latest real trade activity for Fresh Pork Offal in Ecuador.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0206

Top Ecuador import Product Under HS Code 0206

1 020649: Of swine, frozen : Other $4.2M 2 020622: Of bovine animals, frozen : Livers $997.0K 3 020629: Of bovine animals, frozen : Other $174.9K

Figures shown for 2025.

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Related HS Code to Ecuador Fresh Pork Offal (0206300000)

HS Code 020610

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, fresh or chilled

HS Code 020621

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues

HS Code 020622

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Livers

HS Code 020629

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Other

HS Code 020641

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Livers

HS Code 020649

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other

HS Code 020680

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, fresh or chilled

HS Code 020690

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, frozen

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020120

Meat of bovine animals, fresh or chilled : Other cuts with bone in

0206300000 in Other Countries

See how 0206300000 (Fresh Pork Offal) is classified across other countries, each with its own national code and local description.

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Frequently Asked Questions

What is HS code 0206300000 in Ecuador?

HS code 0206300000 covers Despojos comestibles de animales de las especies bovina porcina ovina caprina caballar asnal o mular frescos refrigerados o congelados: De la especie porcina frescos o refrigerados in Ecuador. It sits in Chapter 02 (Meat and edible meat offal), Heading 0206 of the Harmonized System, and is classified under NANDINA.

Is HS code 0206300000 the same across all countries?

What system does Ecuador use to classify HS code 0206300000?

Where can I officially look up HS code 0206300000 in Ecuador?