Costa Rica HS Code

HS Code 200390: Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid : Other in Costa Rica

What is HS Code 200390 in Costa Rica

Under Costa Rica's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 200390 is the WCO Harmonized System subheading for Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid : Other. This is the most detailed internationally standardized level; Costa Rica extends classifications to 8 digits under its national tariff system. 200390 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2003: Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.