Costa Rica HS Code

HS Code 200210: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid : Tomatoes, whole or in pieces in Costa Rica

What is HS Code 200210 in Costa Rica

Under Costa Rica's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 200210 is the WCO Harmonized System subheading for Tomatoes prepared or preserved otherwise than by vinegar or acetic acid : Tomatoes, whole or in pieces. This is the most detailed internationally standardized level; Costa Rica extends classifications to 8 digits under its national tariff system. 200210 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2002: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.