Bangladesh HS Code

HS Code 02012010: Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) : Fresh or chilled,other cuts of bovine meat with bone in, wrapped/canned upto 2.5 kg in Bangladesh

Q: Is HS code 02012010 the same across all countries?

Only the first 6 digits of HS code 02012010 are internationally harmonized. The remaining digits are added by Bangladesh under BCT / HS-BD and are not directly comparable to other countries' codes.

Q: What system does Bangladesh use to classify HS code 02012010?

Bangladesh classifies products under the Bangladesh Customs Tariff (BCT / HS-BD; locally বাংলাদেশ কাস্টমস ট্যারিফ), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 02012010 in Bangladesh?

The official source is https://bangladeshcustoms.gov.bd/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 02012010 in Bangladesh

Under Bangladesh's Bangladesh Customs Tariff (বাংলাদেশ কাস্টমস ট্যারিফ), HS Code 02012010 is classified as Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) : Fresh or chilled,other cuts of bovine meat with bone in, wrapped/canned upto 2.5 kg. Bangladesh's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02012010 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0201: Meat of bovine animals, fresh or chilled.

Explore more 2026 Latest Bangladesh import export trade data and shipment records for HS Code Fresh Bone-In Beef Cuts on TradeInt global trade data platform

Classification Path of HS Code 02012010 in Bangladesh

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0201

Meat of bovine animals, fresh or chilled

HS Code 02012010

Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) : Fresh or chilled,other cuts of bovine meat with bone in, wrapped/canned upto 2.5 kg

Bangladesh Tariff Classification: Bangladesh Customs Tariff (BCT / HS-BD)

In Bangladesh, HS 02012010 is classified under the Bangladesh Customs Tariff (বাংলাদেশ কাস্টমস ট্যারিফ) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Bangladesh Customs Tariff (BCT / HS-BD)

Local name বাংলাদেশ কাস্টমস ট্যারিফ

Digits 8

Official source https://bangladeshcustoms.gov.bd/

You know what 02012010 means. Now see 2026 latest real trade activity for Fresh Bone-In Beef Cuts in Bangladesh.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0201

Top Bangladesh import Product Under HS Code 0201

1 020130: Bovine cuts boneless, fresh or chilled $7.8K 2 020120: Bovine cuts bone in, fresh or chilled $750

Figures shown for 2020.

For more 2026 recent data, search for Bangladesh import trade records

Top Bangladesh export Product Under HS Code 0201

1 020130: Bovine cuts boneless, fresh or chilled $41.6K

Figures shown for 2020.

For more 2026 recent data, search for Bangladesh export trade records

Related HS Code to Bangladesh Fresh Bone-In Beef Cuts (02012010)

HS Code 02012090

Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) : Fresh or chilled,other cuts of bovine meat with bone in, nes

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020130

Meat of bovine animals, fresh or chilled : Boneless

HS Code 020210

Meat of bovine animals, frozen : Carcases and halfcarcases

HS Code 020220

Meat of bovine animals, frozen : Other cuts with bone in

HS Code 020230

Meat of bovine animals, frozen : Boneless

HS Code 020311

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases

HS Code 020312

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in

HS Code 020319

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Other

HS Code 020321

Meat of swine, fresh, chilled or frozen : Frozen : Carcases and halfcarcases

02012010 in Other Countries

See how 02012010 (Fresh Bone-In Beef Cuts) is classified across other countries, each with its own national code and local description.

Compare 02012010 across countries

Frequently Asked Questions

What is HS code 02012010 in Bangladesh?

HS code 02012010 covers Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) : Fresh or chilled,other cuts of bovine meat with bone in, wrapped/canned upto 2.5 kg in Bangladesh. It sits in Chapter 02 (Meat and edible meat offal), Heading 0201 of the Harmonized System, and is classified under BCT / HS-BD.

Is HS code 02012010 the same across all countries?

What system does Bangladesh use to classify HS code 02012010?

Where can I officially look up HS code 02012010 in Bangladesh?