Bangladesh HS CodeHS Code 020110: Meat of bovine animals, fresh or chilled : Carcases and halfcarcases in Bangladesh
What is HS Code 020110 in Bangladesh
Under Bangladesh's Bangladesh Customs Tariff (বাংলাদেশ কাস্টমস ট্যারিফ), HS Code 020110 is the WCO Harmonized System subheading for Meat of bovine animals, fresh or chilled : Carcases and halfcarcases. This is the most detailed internationally standardized level; Bangladesh extends classifications to 8 digits under its national tariff system. 020110 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0201: Meat of bovine animals, fresh or chilled.
Explore more 2026 Latest Bangladesh import export trade data and shipment records for HS Code Fresh Beef Carcasses on TradeInt global trade data platformClassification Path of HS Code 020110 in Bangladesh
Bangladesh Tariff Classification: Bangladesh Customs Tariff (BCT / HS-BD)
In Bangladesh, HS 020110 is classified under the Bangladesh Customs Tariff (বাংলাদেশ কাস্টমস ট্যারিফ) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Bangladesh Customs Tariff (BCT / HS-BD)
Local name বাংলাদেশ কাস্টমস ট্যারিফ
Digits 8
Official source https://bangladeshcustoms.gov.bd/
Top Trading Product of HS Code 0201
Top Bangladesh import Product Under HS Code 0201
1 020130: Bovine cuts boneless, fresh or chilled $7.8K2 020120: Bovine cuts bone in, fresh or chilled $750Figures shown for 2020.
For more 2026 recent data, search for Bangladesh import trade recordsTop Bangladesh export Product Under HS Code 0201
1 020130: Bovine cuts boneless, fresh or chilled $41.6KFigures shown for 2020.
For more 2026 recent data, search for Bangladesh export trade recordsRelated HS Code to Bangladesh Fresh Beef Carcasses (020110)
HS Code 02011010
Carcases or half-carcases of bovine animals, fresh or chilled : Fresh or chilled bovine carcasses and half carcasses, wrapped/canned upto 2.5 kg
HS Code 02011090
Carcases or half-carcases of bovine animals, fresh or chilled : Fresh or chilled bovine carcasses and half carcasses, nes
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
HS Code 020130
Meat of bovine animals, fresh or chilled : Boneless
HS Code 020210
Meat of bovine animals, frozen : Carcases and halfcarcases
HS Code 020220
Meat of bovine animals, frozen : Other cuts with bone in
HS Code 020230
Meat of bovine animals, frozen : Boneless
HS Code 020311
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases
HS Code 020312
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in
HS Code 020319
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Other
Frequently Asked Questions
What is HS code 020110 in Bangladesh?
HS code 020110 covers Meat of bovine animals, fresh or chilled : Carcases and halfcarcases in Bangladesh. It sits in Chapter 02 (Meat and edible meat offal), Heading 0201 of the Harmonized System, and is classified under BCT / HS-BD.
Is HS code 020110 the same across all countries?
What system does Bangladesh use to classify HS code 020110?
Where can I officially look up HS code 020110 in Bangladesh?