HS Code 22060041: Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non- alcoholic beverages, not elsewhere specified or included: opaque beer: containing not less than 2 g (dry weight) of the water- insoluble mash or water- insoluble residue of the mash from which it is derived per 100 ml in Zimbabwe
What is HS Code 22060041 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 22060041 is classified as Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non- alcoholic beverages, not elsewhere specified or included: opaque beer: containing not less than 2 g (dry weight) of the water- insoluble mash or water- insoluble residue of the mash from which it is derived per 100 ml. Zimbabwe's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 22060041 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2206: Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included.
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Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 22060041 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.