HS Code 020312: Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in in Zimbabwe
What is HS Code 020312 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 020312 is the WCO Harmonized System subheading for Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in. This is the most detailed internationally standardized level; Zimbabwe extends classifications to 8 digits under its national tariff system. 020312 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0203: Meat of swine, fresh, chilled or frozen.
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Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 020312 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.