HS Code 020120: Bovine cuts bone in, fresh or chilled in Zimbabwe
What is HS Code 020120 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 020120 is the WCO Harmonized System subheading for Bovine cuts bone in, fresh or chilled. This is the most detailed internationally standardized level; Zimbabwe extends classifications to 8 digits under its national tariff system. 020120 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0201: Meat of bovine animals, fresh or chilled.
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Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 020120 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.