Uruguay HS Code

HS Code 1602490090: Las demás preparaciones y conservas de carne despojos o sangre: De la especie porcina: Las demás incluidas las mezclas: Las demás in Uruguay

Q: Is HS code 1602490090 the same across all countries?

Only the first 6 digits of HS code 1602490090 are internationally harmonized. The remaining digits are added by Uruguay under NCM and are not directly comparable to other countries' codes.

Q: What system does Uruguay use to classify HS code 1602490090?

Uruguay classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Común del Mercosur (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1602490090 in Uruguay?

The official source is https://www.aduanas.gub.uy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1602490090 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 1602490090 is classified as Las demás preparaciones y conservas de carne despojos o sangre: De la especie porcina: Las demás incluidas las mezclas: Las demás. Uruguay's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1602490090 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.

Explore more 2026 Latest Uruguay import export trade data and shipment records for HS Code Other Prepared Pork on TradeInt global trade data platform

Classification Path of HS Code 1602490090 in Uruguay

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS Code 1602

Other prepared or preserved meat, meat offal or blood

HS Code 1602490090

Las demás preparaciones y conservas de carne despojos o sangre: De la especie porcina: Las demás incluidas las mezclas: Las demás

Uruguay Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Uruguay, HS 1602490090 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Común del Mercosur (NCM)

Digits 8

Official source https://www.aduanas.gub.uy/

You know what 1602490090 means. Now see 2026 latest real trade activity for Other Prepared Pork in Uruguay.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1602

Top Uruguay import Product Under HS Code 1602

1 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $21.7M 2 160250: Of bovine animals $4.2M 3 160249: Of swine : Other, including mixtures $1.3M

Figures shown for 2025.

For more 2026 recent data, search for Uruguay import trade records

Top Uruguay export Product Under HS Code 1602

1 160250: Of bovine animals $76.9M 2 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $137.5K 3 160241: Of swine : Hams and cuts thereof $27.6K

Figures shown for 2025.

For more 2026 recent data, search for Uruguay export trade records

Related HS Code to Uruguay Other Prepared Pork (1602490090)

HS Code 1602490010

Las demás preparaciones y conservas de carne despojos o sangre: De la especie porcina: Las demás incluidas las mezclas: Carne curada y cocida («corned pork»)

HS Code 1602490020

Las demás preparaciones y conservas de carne despojos o sangre: De la especie porcina: Las demás incluidas las mezclas: Lenguas

HS Code 160210

Other prepared or preserved meat, meat offal or blood : Homogenised preparations

HS Code 160220

Other prepared or preserved meat, meat offal or blood : Of liver of any animal

HS Code 160231

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of turkeys

HS Code 160232

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of fowls of the species Gallus domesticus

HS Code 160239

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Other

HS Code 160241

Other prepared or preserved meat, meat offal or blood : Of swine : Hams and cuts thereof

HS Code 160242

Other prepared or preserved meat, meat offal or blood : Of swine : Shoulders and cuts thereof

HS Code 160250

Other prepared or preserved meat, meat offal or blood : Of bovine animals

1602490090 in Other Countries

See how 1602490090 (Other Prepared Pork) is classified across other countries, each with its own national code and local description.

Compare 1602490090 across countries

Frequently Asked Questions

What is HS code 1602490090 in Uruguay?

HS code 1602490090 covers Las demás preparaciones y conservas de carne despojos o sangre: De la especie porcina: Las demás incluidas las mezclas: Las demás in Uruguay. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1602 of the Harmonized System, and is classified under NCM.

Is HS code 1602490090 the same across all countries?

What system does Uruguay use to classify HS code 1602490090?

Where can I officially look up HS code 1602490090 in Uruguay?