Uruguay HS Code

HS Code 1602321000: Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De aves de la especie gallus domesticus: Con un contenido de carne o de despojos superior o igual a 57 % en peso sin cocer in Uruguay

Q: Is HS code 1602321000 the same across all countries?

Only the first 6 digits of HS code 1602321000 are internationally harmonized. The remaining digits are added by Uruguay under NCM and are not directly comparable to other countries' codes.

Q: What system does Uruguay use to classify HS code 1602321000?

Uruguay classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Común del Mercosur (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1602321000 in Uruguay?

The official source is https://www.aduanas.gub.uy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1602321000 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 1602321000 is classified as Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De aves de la especie gallus domesticus: Con un contenido de carne o de despojos superior o igual a 57 % en peso sin cocer. Uruguay's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1602321000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.

Explore more 2026 Latest Uruguay import export trade data and shipment records for HS Code Prepared Chicken Meat on TradeInt global trade data platform

Classification Path of HS Code 1602321000 in Uruguay

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS Code 1602

Other prepared or preserved meat, meat offal or blood

HS Code 1602321000

Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De aves de la especie gallus domesticus: Con un contenido de carne o de despojos superior o igual a 57 % en peso sin cocer

Uruguay Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Uruguay, HS 1602321000 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Común del Mercosur (NCM)

Digits 8

Official source https://www.aduanas.gub.uy/

You know what 1602321000 means. Now see 2026 latest real trade activity for Prepared Chicken Meat in Uruguay.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Uruguay Import Data Search 2026 Latest Uruguay Export Data

Top Trading Product of HS Code 1602

Top Uruguay import Product Under HS Code 1602

1 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $21.7M 2 160250: Of bovine animals $4.2M 3 160249: Of swine : Other, including mixtures $1.3M

Figures shown for 2025.

For more 2026 recent data, search for Uruguay import trade records

Top Uruguay export Product Under HS Code 1602

1 160250: Of bovine animals $76.9M 2 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $137.5K 3 160241: Of swine : Hams and cuts thereof $27.6K

Figures shown for 2025.

For more 2026 recent data, search for Uruguay export trade records

Related HS Code to Uruguay Prepared Chicken Meat (1602321000)

HS Code 1602322000

HS Code 1602323000

HS Code 1602329000

Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De aves de la especie gallus domesticus: Las demás

HS Code 160210

Other prepared or preserved meat, meat offal or blood : Homogenised preparations

HS Code 160220

Other prepared or preserved meat, meat offal or blood : Of liver of any animal

HS Code 160231

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of turkeys

HS Code 160239

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Other

HS Code 160241

Other prepared or preserved meat, meat offal or blood : Of swine : Hams and cuts thereof

HS Code 160242

Other prepared or preserved meat, meat offal or blood : Of swine : Shoulders and cuts thereof

HS Code 160249

Other prepared or preserved meat, meat offal or blood : Of swine : Other, including mixtures

1602321000 in Other Countries

See how 1602321000 (Prepared Chicken Meat) is classified across other countries, each with its own national code and local description.

Compare 1602321000 across countries

Frequently Asked Questions

What is HS code 1602321000 in Uruguay?

HS code 1602321000 covers Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De aves de la especie gallus domesticus: Con un contenido de carne o de despojos superior o igual a 57 % en peso sin cocer in Uruguay. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1602 of the Harmonized System, and is classified under NCM.

Is HS code 1602321000 the same across all countries?

What system does Uruguay use to classify HS code 1602321000?

Where can I officially look up HS code 1602321000 in Uruguay?