HS Code 020621: Of bovine animals, frozen : Tongues in Turkey
What is HS Code 020621 in Turkey
Under Turkey's Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)), HS Code 020621 is the WCO Harmonized System subheading for Of bovine animals, frozen : Tongues. This is the most detailed internationally standardized level; Turkey extends classifications to 12 digits under its national tariff system. 020621 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
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Turkey Tariff Classification: Türk Gümrük Tarife Cetveli (GTİP)
In Turkey, HS 020621 is classified under the Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)) — a 12-digit national extension of the WCO 6-digit Harmonized System.