Japan HS Code

HS Code 160100: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products in Japan

What is HS Code 160100 in Japan

Under Japan's Customs Tariff Schedules of Japan (実行関税率表), HS Code 160100 is the WCO Harmonized System subheading for Sausages and similar products, of meat, meat offal or blood; food preparations based on these products. This is the most detailed internationally standardized level; Japan extends classifications to 9 digits under its national tariff system. 160100 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1601: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.