Japan HS CodeHS Code 091030: Turmeric (curcuma) in Japan
What is HS Code 091030 in Japan
Under Japan's Customs Tariff Schedules of Japan (実行関税率表), HS Code 091030 is the WCO Harmonized System subheading for Turmeric (curcuma). This is the most detailed internationally standardized level; Japan extends classifications to 9 digits under its national tariff system. 091030 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Japan import export trade data and shipment records for HS Code Turmeric Spice on TradeInt global trade data platformClassification Path of HS Code 091030 in Japan
Japan Tariff Classification: Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
In Japan, HS 091030 is classified under the Customs Tariff Schedules of Japan (実行関税率表) — a 9-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
Local name 実行関税率表
Digits 9
Official source https://www.customs.go.jp/english/
Top Trading Product of HS Code 0910
Top Japan import Product Under HS Code 0910
1 091011: Ginger : Neither crushed nor ground $90.0M2 091099: Other spices : Other $34.8M3 091012: Ginger : Crushed or ground $25.5MFigures shown for 2025.
For more 2026 recent data, search for Japan import trade recordsTop Japan export Product Under HS Code 0910
1 091099: Other spices : Other $6.5M2 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $4.5M3 091030: Turmeric (curcuma) $2.8MFigures shown for 2025.
For more 2026 recent data, search for Japan export trade recordsRelated HS Code to Japan Turmeric Spice (091030)
HS Code 091030000
Ginger, saffron, turmeric, thyme, bay leaves, curry and other spices
HS Code 091030100
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices > Turmeric (curcuma) > 1 Put up in containers for retail sale
HS Code 091030210
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices > Turmeric (curcuma) > - Neither crushed nor ground
HS Code 091030220
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices > Turmeric (curcuma) > - Crushed or ground
HS Code 091011
Ginger : Neither crushed nor ground
HS Code 091012
Ginger : Crushed or ground
HS Code 091020
Saffron
HS Code 091091
Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Other spices : Other
HS Code 090111
Coffee, not roasted : Not decaffeinated
Frequently Asked Questions
What is HS code 091030 in Japan?
HS code 091030 covers Turmeric (curcuma) in Japan. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under Japan HS / Statistical Code.
Is HS code 091030 the same across all countries?
What system does Japan use to classify HS code 091030?
Where can I officially look up HS code 091030 in Japan?