Dominican Republic HS CodeHS Code 070310: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots in Dominican Republic
What is HS Code 070310 in Dominican Republic
Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 070310 is the WCO Harmonized System subheading for Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots. This is the most detailed internationally standardized level; Dominican Republic extends classifications to 8 digits under its national tariff system. 070310 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0703: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
Explore more 2026 Latest Dominican Republic import export trade data and shipment records for HS Code Fresh Onions and Shallots on TradeInt global trade data platformClassification Path of HS Code 070310 in Dominican Republic
Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)
In Dominican Republic, HS 070310 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel de Aduanas de la República Dominicana (HS-DO)
Local name Arancel de Aduanas
Digits 8
Official source https://www.aduanas.gob.do/
Top Trading Product of HS Code 0703
Top Dominican Republic import Product Under HS Code 0703
1 070310: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots $29.4M2 070320: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic $24.2M3 070390: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables $66.8KFigures shown for 2024.
For more 2026 recent data, search for Dominican Republic import trade recordsTop Dominican Republic export Product Under HS Code 0703
1 070390: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables $1.8M2 070320: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic $4.0KFigures shown for 2024.
For more 2026 recent data, search for Dominican Republic export trade recordsRelated HS Code to Dominican Republic Fresh Onions and Shallots (070310)
HS Code 07031000
Cebollas, chalotes, ajos, puerros y demás hortalizas aliáceas, frescos o refrigerados: Cebollas y chalotes
HS Code 070320
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic
HS Code 070390
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
HS Code 070200
Tomatoes, fresh or chilled
HS Code 070410
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli
HS Code 070420
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts
HS Code 070490
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other
HS Code 070511
Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Cabbage lettuce (head lettuce)
Frequently Asked Questions
What is HS code 070310 in Dominican Republic?
HS code 070310 covers Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots in Dominican Republic. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0703 of the Harmonized System, and is classified under HS-DO.
Is HS code 070310 the same across all countries?
What system does Dominican Republic use to classify HS code 070310?
Where can I officially look up HS code 070310 in Dominican Republic?