Congo, Democratic Republic of HS CodeHS Code 020840: "Fresh, chilled or frozen meat and edible offal of whales, dolphins and purpoises mammals of the order Cetacea"" and of manatees and dugongs ""mammals of the order Sirenia""" in Congo, Democratic Republic of
What is HS Code 020840 in Congo, Democratic Republic of
Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 020840 is the WCO Harmonized System subheading for "Fresh, chilled or frozen meat and edible offal of whales, dolphins and purpoises mammals of the order Cetacea"" and of manatees and dugongs ""mammals of the order Sirenia""". This is the most detailed internationally standardized level; Congo, Democratic Republic of extends classifications to 8 digits under its national tariff system. 020840 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0208: Other meat and edible meat offal, fresh, chilled or frozen.
Explore more 2026 Latest Congo, Democratic Republic of import export trade data and shipment records for HS Code Marine Mammal Meat on TradeInt global trade data platformClassification Path of HS Code 020840 in Congo, Democratic Republic of
Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)
In Congo, Democratic Republic of, HS 020840 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule EAC CET (EAC CET / National)
Local name Tarif Douanier
Digits 8
Official source https://www.douane.gouv.cd/
Top Trading Product of HS Code 0208
Top Congo, Democratic Republic of import Product Under HS Code 0208
1 020890: "Fresh, chilled or frozen meat and edible offal of pigeons, seals, game, reindeer and other animals (excl. bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry fowls of the species Gallus domesticus, ducks, geese, turkeys, guinea fowl"", rabbits, hares, primates, whales, dolphins and purpoises ""mammals of the order Cetacea"", manatees and dugongs ""mammals of the order Sirenia"" and reptiles)""" $181.6K2 020860: Fresh, chilled or frozen meat and edible offal of camels and other camelids [Camelidae] $4.6K3 020810: Fresh, chilled or frozen meat and edible offal of rabbits or hares $299Figures shown for 2022.
For more 2026 recent data, search for Congo, Democratic Republic of import trade recordsRelated HS Code to Congo, Democratic Republic of Marine Mammal Meat (020840)
HS Code 0208400000
Viandes et abats comestibles de baleines, dauphins et marsouins (mammifères de l'ordre des cétacés), de lamantins et dugongs (mammifères de l'ordre des siréniens), d'otaries et phoques, lions de mer et morses (mammifères du sous-ordre des pinnipèdes), frais, réfrigérés ou congelés
HS Code 020810
Fresh, chilled or frozen meat and edible offal of rabbits or hares
HS Code 020830
Fresh, chilled or frozen meat and edible offal of primates
HS Code 020850
Fresh, chilled or frozen meat and edible offal of reptiles e.g. snakes, turtles, crocodiles
HS Code 020860
Fresh, chilled or frozen meat and edible offal of camels and other camelids [Camelidae]
HS Code 020890
"Fresh, chilled or frozen meat and edible offal of pigeons, seals, game, reindeer and other animals (excl. bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry fowls of the species Gallus domesticus, ducks, geese, turkeys, guinea fowl"", rabbits, hares, primates, whales, dolphins and purpoises ""mammals of the order Cetacea"", manatees and dugongs ""mammals of the order Sirenia"" and reptiles)"""
HS Code 020110
Bovine carcasses and half carcasses, fresh or chilled
HS Code 020120
Bovine cuts bone in, fresh or chilled
HS Code 020130
Bovine cuts boneless, fresh or chilled
HS Code 020210
Bovine carcasses and half carcasses, frozen
Frequently Asked Questions
What is HS code 020840 in Congo, Democratic Republic of?
HS code 020840 covers "Fresh, chilled or frozen meat and edible offal of whales, dolphins and purpoises mammals of the order Cetacea"" and of manatees and dugongs ""mammals of the order Sirenia""" in Congo, Democratic Republic of. It sits in Chapter 02 (Meat and edible meat offal), Heading 0208 of the Harmonized System, and is classified under EAC CET / National.
Is HS code 020840 the same across all countries?
What system does Congo, Democratic Republic of use to classify HS code 020840?
Where can I officially look up HS code 020840 in Congo, Democratic Republic of?