Chad HS Code

HS Code 020900: Pig fat lean meat free&poultry fat unrenderd,frsh,chilld,frozn or curd in Chad

Q: Is HS code 020900 the same across all countries?

Yes — up to the 6-digit level, HS code 020900 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Chad extends it under TEC CEMAC / CEEAC CET.

Q: What system does Chad use to classify HS code 020900?

Chad classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020900 in Chad?

The official source is https://www.finances.gouv.td/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020900 in Chad

Under Chad's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 020900 is the WCO Harmonized System subheading for Pig fat lean meat free&poultry fat unrenderd,frsh,chilld,frozn or curd. This is the most detailed internationally standardized level; Chad extends classifications to 8 digits under its national tariff system. 020900 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0209: Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

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Classification Path of HS Code 020900 in Chad

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0209

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

HS Code 020900

Pig fat lean meat free&poultry fat unrenderd,frsh,chilld,frozn or curd

HS Code 02090000

Lard sans parties maigres, graisse de porc et graisse de volailles non-fondues ni autrement extraites, frais, réfrigérés, congelés, salés ou en saumure, séchés ou fumés

Chad Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Chad, HS 020900 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://www.finances.gouv.td/

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Related HS Code to Chad Pig fat lean meat free&poultry fat unrenderd,frsh,chilld,frozn or curd (020900)

HS Code 02090000

Lard sans parties maigres, graisse de porc et graisse de volailles non-fondues ni autrement extraites, frais, réfrigérés, congelés, salés ou en saumure, séchés ou fumés

HS Code 020110

Bovine carcasses and half carcasses, fresh or chilled

HS Code 020120

Bovine cuts bone in, fresh or chilled

HS Code 020130

Bovine cuts boneless, fresh or chilled

HS Code 020210

Bovine carcasses and half carcasses, frozen

HS Code 020220

Bovine cuts bone in, frozen

HS Code 020230

Bovine cuts boneless, frozen

HS Code 020311

Fresh or chilled carcases and half-carcases of swine

HS Code 020312

Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in

HS Code 020319

Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)

Frequently Asked Questions

What is HS code 020900 in Chad?

HS code 020900 covers Pig fat lean meat free&poultry fat unrenderd,frsh,chilld,frozn or curd in Chad. It sits in Chapter 02 (Meat and edible meat offal), Heading 0209 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 020900 the same across all countries?

What system does Chad use to classify HS code 020900?

Where can I officially look up HS code 020900 in Chad?