Canada HS Code

HS Code 1806101000: Cocoa powder, containing 90% or more by weight of sugar in Canada

Q: Is HS code 1806101000 the same across all countries?

Only the first 6 digits of HS code 1806101000 are internationally harmonized. The remaining digits are added by Canada under Canada HS and are not directly comparable to other countries' codes.

Q: What system does Canada use to classify HS code 1806101000?

Canada classifies products under the Customs Tariff of Canada (Canada HS; locally Tarif des douanes du Canada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1806101000 in Canada?

The official source is https://www.cbsa-asfc.gc.ca/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1806101000 in Canada

Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 1806101000 is classified as Cocoa powder, containing 90% or more by weight of sugar. Canada's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1806101000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1806: Chocolate and other food preparations containing cocoa.

Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Sweetened Cocoa Powder on TradeInt global trade data platform

Classification Path of HS Code 1806101000 in Canada

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 18

Cocoa and cocoa preparations

HS Code 1806

Chocolate and other food preparations containing cocoa

HS Code 1806101000

Cocoa powder, containing 90% or more by weight of sugar Poudre de cacao, contenant au moins 90% de sucre en poids

Canada Tariff Classification: Customs Tariff of Canada (Canada HS)

In Canada, HS 1806101000 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff of Canada (Canada HS)

Local name Tarif des douanes du Canada

Digits 10

Official source https://www.cbsa-asfc.gc.ca/

You know what 1806101000 means. Now see 2026 latest real trade activity for Sweetened Cocoa Powder in Canada.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Canada Import Data Search 2026 Latest Canada Export Data

Top Trading Product of HS Code 1806

Top Canada import Product Under HS Code 1806

1 180690: Other $1.1B 2 180620: Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg $829.3M 3 180632: Other, in blocks, slabs or bars : Not filled $420.5M

Figures shown for 2025.

For more 2026 recent data, search for Canada import trade records

Top Canada export Product Under HS Code 1806

1 180620: Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg $1.9B 2 180690: Other $1.3B 3 180632: Other, in blocks, slabs or bars : Not filled $754.3M

Figures shown for 2025.

For more 2026 recent data, search for Canada export trade records

Related HS Code to Canada Sweetened Cocoa Powder (1806101000)

HS Code 1806100000

Cocoa powder containing added sugar or other sweetening matter

HS Code 1806109000

Cocoa powder, containing less than 90% by weight of sugar

HS Code 180620

Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg

HS Code 180631

Other, in blocks, slabs or bars : Filled

HS Code 180632

Other, in blocks, slabs or bars : Not filled

HS Code 180690

Other

HS Code 180100

Cocoa beans, whole or broken, raw or roasted

HS Code 180200

Cocoa shells, husks, skins and other cocoa waste

HS Code 180310

Not defatted

HS Code 180320

Wholly or partly defatted

1806101000 in Other Countries

See how 1806101000 (Sweetened Cocoa Powder) is classified across other countries, each with its own national code and local description.

Compare 1806101000 across countries

Frequently Asked Questions

What is HS code 1806101000 in Canada?

HS code 1806101000 covers Cocoa powder, containing 90% or more by weight of sugar in Canada. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1806 of the Harmonized System, and is classified under Canada HS.

Is HS code 1806101000 the same across all countries?

What system does Canada use to classify HS code 1806101000?

Where can I officially look up HS code 1806101000 in Canada?