Canada HS CodeHS Code 180310: Not defatted in Canada
What is HS Code 180310 in Canada
Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 180310 is the WCO Harmonized System subheading for Not defatted. This is the most detailed internationally standardized level; Canada extends classifications to 10 digits under its national tariff system. 180310 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1803: Cocoa paste, whether or not defatted.
Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Cocoa Mass (Not Defatted) on TradeInt global trade data platformClassification Path of HS Code 180310 in Canada
Canada Tariff Classification: Customs Tariff of Canada (Canada HS)
In Canada, HS 180310 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Tariff of Canada (Canada HS)
Local name Tarif des douanes du Canada
Digits 10
Official source https://www.cbsa-asfc.gc.ca/
Top Trading Product of HS Code 1803
Top Canada import Product Under HS Code 1803
1 180310: Not defatted $377.1M2 180320: Wholly or partly defatted $326.4KFigures shown for 2025.
For more 2026 recent data, search for Canada import trade recordsTop Canada export Product Under HS Code 1803
1 180310: Not defatted $153.6M2 180320: Wholly or partly defatted $6.2MFigures shown for 2025.
For more 2026 recent data, search for Canada export trade recordsRelated HS Code to Canada Cocoa Mass (Not Defatted) (180310)
HS Code 1803100000
Cocoa paste, not defatted
HS Code 180320
Wholly or partly defatted
HS Code 180100
Cocoa beans, whole or broken, raw or roasted
HS Code 180200
Cocoa shells, husks, skins and other cocoa waste
HS Code 180400
Cocoa butter, fat and oil
HS Code 180500
Cocoa powder, not containing added sugar or other sweetening matter
HS Code 180610
Cocoa powder, containing added sugar or other sweetening matter
HS Code 180620
Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
HS Code 180631
Other, in blocks, slabs or bars : Filled
HS Code 180632
Other, in blocks, slabs or bars : Not filled
Frequently Asked Questions
What is HS code 180310 in Canada?
HS code 180310 covers Not defatted in Canada. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1803 of the Harmonized System, and is classified under Canada HS.
Is HS code 180310 the same across all countries?
What system does Canada use to classify HS code 180310?
Where can I officially look up HS code 180310 in Canada?