Canada HS Code

HS Code 020322: Frozen : Hams, shoulders and cuts thereof, with bone in in Canada

Q: Is HS code 020322 the same across all countries?

Yes — up to the 6-digit level, HS code 020322 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Canada extends it under Canada HS.

Q: What system does Canada use to classify HS code 020322?

Canada classifies products under the Customs Tariff of Canada (Canada HS; locally Tarif des douanes du Canada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020322 in Canada?

The official source is https://www.cbsa-asfc.gc.ca/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020322 in Canada

Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 020322 is the WCO Harmonized System subheading for Frozen : Hams, shoulders and cuts thereof, with bone in. This is the most detailed internationally standardized level; Canada extends classifications to 10 digits under its national tariff system. 020322 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0203: Meat of swine, fresh, chilled or frozen.

Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Frozen Bone-In Pork Hams and Shoulders on TradeInt global trade data platform

Classification Path of HS Code 020322 in Canada

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0203

Meat of swine, fresh, chilled or frozen

HS Code 020322

Frozen : Hams, shoulders and cuts thereof, with bone in

HS Code 0203220000

Hams, shoulders and cuts thereof, of swine, bone in, frozen Jambons, épaules et leurs morceaux, de porcins, non désossés, congelé

HS Code 0203220010

Hams and cuts thereof, of swine, bone in, frozen Jambons et leurs morceaux, de porcins, non désossés, congelés

HS Code 0203220020

Shoulders and cuts thereof, of swine, bone in, frozen Épaules et leurs morceaux, de porcins, non désossés, congelés

Canada Tariff Classification: Customs Tariff of Canada (Canada HS)

In Canada, HS 020322 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff of Canada (Canada HS)

Local name Tarif des douanes du Canada

Digits 10

Official source https://www.cbsa-asfc.gc.ca/

You know what 020322 means. Now see 2026 latest real trade activity for Frozen Bone-In Pork Hams and Shoulders in Canada.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Canada Import Data Search 2026 Latest Canada Export Data

Top Trading Product of HS Code 0203

Top Canada import Product Under HS Code 0203

1 020319: Fresh or chilled : Other $409.3M 2 020329: Frozen : Other $220.8M 3 020312: Fresh or chilled : Hams, shoulders and cuts thereof, with bone in $24.6M

Figures shown for 2025.

For more 2026 recent data, search for Canada import trade records

Top Canada export Product Under HS Code 0203

1 020319: Fresh or chilled : Other $2.5B 2 020329: Frozen : Other $1.1B 3 020312: Fresh or chilled : Hams, shoulders and cuts thereof, with bone in $656.9M

Figures shown for 2025.

For more 2026 recent data, search for Canada export trade records

Related HS Code to Canada Frozen Bone-In Pork Hams and Shoulders (020322)

HS Code 0203220000

Hams, shoulders and cuts thereof, of swine, bone in, frozen

HS Code 0203220010

Hams and cuts thereof, of swine, bone in, frozen

HS Code 0203220020

Shoulders and cuts thereof, of swine, bone in, frozen

HS Code 020311

Fresh or chilled : Carcases and halfcarcases

HS Code 020312

Fresh or chilled : Hams, shoulders and cuts thereof, with bone in

HS Code 020319

Fresh or chilled : Other

HS Code 020321

Frozen : Carcases and halfcarcases

HS Code 020329

Frozen : Other

HS Code 020110

Carcases and halfcarcases

HS Code 020120

Other cuts with bone in

Frequently Asked Questions

What is HS code 020322 in Canada?

HS code 020322 covers Frozen : Hams, shoulders and cuts thereof, with bone in in Canada. It sits in Chapter 02 (Meat and edible meat offal), Heading 0203 of the Harmonized System, and is classified under Canada HS.

Is HS code 020322 the same across all countries?

What system does Canada use to classify HS code 020322?

Where can I officially look up HS code 020322 in Canada?