Export Import Bill of Lading Data Platform with Importers and Exporters Business Trade Info, Global Trade Data Intelligence Platform - TradeInt Export Import Bill of Lading Data Platform with Importers and Exporters Business Trade Info, Global Trade Data Intelligence Platform - TradeInt
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Cameroon flag Cameroon HS Code

HS Code 020500: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen in Cameroon

What is HS Code 020500 in Cameroon

Under Cameroon's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC / CEEAC), HS Code 020500 is the WCO Harmonized System subheading for Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. This is the most detailed internationally standardized level; Cameroon extends classifications to 8 digits under its national tariff system. 020500 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0205: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Cameroon import export trade data and shipment records for HS Code Horse and Equine Meat on TradeInt global trade data platform

Classification Path of HS Code 020500 in Cameroon

Section I
Chapters (01-05) Live animals; animal products
Chapter 02
Meat and edible meat offal
HS Code 0205
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
HS Code 020500
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
HS Code 02050000000
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen

Cameroon Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Cameroon, HS 020500 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC / CEEAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
Local name Tarif Extérieur Commun CEMAC / CEEAC
Digits 8
Official source https://www.douanes-cameroun.cm/
You know what 020500 means. Now see 2026 latest real trade activity for Horse and Equine Meat in Cameroon.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
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Related HS Code to Cameroon Horse and Equine Meat (020500)

HS Code 02050000000
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
HS Code 020130
Meat of bovine animals, fresh or chilled : Boneless
HS Code 020210
Meat of bovine animals, frozen : Carcases and halfcarcases
HS Code 020220
Meat of bovine animals, frozen : Other cuts with bone in
HS Code 020230
Meat of bovine animals, frozen : Boneless
HS Code 020311
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases
HS Code 020312
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in
HS Code 020319
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Other

Frequently Asked Questions

What is HS code 020500 in Cameroon?
HS code 020500 covers Meat of horses, asses, mules or hinnies, fresh, chilled or frozen in Cameroon. It sits in Chapter 02 (Meat and edible meat offal), Heading 0205 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.
Is HS code 020500 the same across all countries?
What system does Cameroon use to classify HS code 020500?
Where can I officially look up HS code 020500 in Cameroon?