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Brazil flag Brazil HS Code

HS Code 22060010: Outras bebidas fermentadas (por exemplo sidra perada hidromel saquê); misturas de bebidas fermentadas e misturas de bebidas fermentadas com bebidas não alcoólicas não especificadas nem compreendidas noutras posições: Sidra in Brazil

What is HS Code 22060010 in Brazil

Under Brazil's Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)), HS Code 22060010 is classified as Outras bebidas fermentadas (por exemplo sidra perada hidromel saquê); misturas de bebidas fermentadas e misturas de bebidas fermentadas com bebidas não alcoólicas não especificadas nem compreendidas noutras posições: Sidra. Brazil's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 22060010 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2206: Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.

Explore more 2026 Latest Brazil import export trade data and shipment records for HS Code Cider, Perry, Mead and Sake on TradeInt global trade data platform

Classification Path of HS Code 22060010 in Brazil

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 22
Beverages, spirits and vinegar
HS Code 2206
Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included
HS Code 22060010
Outras bebidas fermentadas (por exemplo sidra perada hidromel saquê); misturas de bebidas fermentadas e misturas de bebidas fermentadas com bebidas não alcoólicas não especificadas nem compreendidas noutras posições: Sidra

Brazil Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Brazil, HS 22060010 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)
Local name Nomenclatura Comum do Mercosul (NCM)
Digits 8
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22060010 in Other Countries

See how 22060010 (Cider, Perry, Mead and Sake) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 22060010 in Brazil?
HS code 22060010 covers Outras bebidas fermentadas (por exemplo sidra perada hidromel saquê); misturas de bebidas fermentadas e misturas de bebidas fermentadas com bebidas não alcoólicas não especificadas nem compreendidas noutras posições: Sidra in Brazil. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2206 of the Harmonized System, and is classified under NCM.
Is HS code 22060010 the same across all countries?
What system does Brazil use to classify HS code 22060010?
Where can I officially look up HS code 22060010 in Brazil?