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Brazil flag Brazil HS Code

HS Code 220422: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres in Brazil

What is HS Code 220422 in Brazil

Under Brazil's Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)), HS Code 220422 is the WCO Harmonized System subheading for Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres. This is the most detailed internationally standardized level; Brazil extends classifications to 8 digits under its national tariff system. 220422 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2204: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009.

Explore more 2026 Latest Brazil import export trade data and shipment records for HS Code Still Wine (Boxes) on TradeInt global trade data platform

Classification Path of HS Code 220422 in Brazil

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 22
Beverages, spirits and vinegar
HS Code 2204
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009
HS Code 220422
Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres
HS Code 22042211
Vinhos de uvas frescas incluindo os vinhos enriquecidos com álcool; mostos de uvas excluindo os da posição 20.09: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade superior a 2 l mas não superior a 10 l: Vinhos: Em recipientes de capacidade não superior a 5 l
HS Code 22042219
Vinhos de uvas frescas incluindo os vinhos enriquecidos com álcool; mostos de uvas excluindo os da posição 20.09: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade superior a 2 l mas não superior a 10 l: Vinhos: Outros
HS Code 22042220
Vinhos de uvas frescas incluindo os vinhos enriquecidos com álcool; mostos de uvas excluindo os da posição 20.09: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade superior a 2 l mas não superior a 10 l: Mostos

Brazil Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Brazil, HS 220422 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)
Local name Nomenclatura Comum do Mercosul (NCM)
Digits 8
You know what 220422 means. Now see 2026 latest real trade activity for Still Wine (Boxes) in Brazil.
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Related HS Code to Brazil Still Wine (Boxes) (220422)

HS Code 22042211
Vinhos de uvas frescas incluindo os vinhos enriquecidos com álcool; mostos de uvas excluindo os da posição 20.09: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade superior a 2 l mas não superior a 10 l: Vinhos: Em recipientes de capacidade não superior a 5 l
HS Code 22042219
Vinhos de uvas frescas incluindo os vinhos enriquecidos com álcool; mostos de uvas excluindo os da posição 20.09: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade superior a 2 l mas não superior a 10 l: Vinhos: Outros
HS Code 22042220
Vinhos de uvas frescas incluindo os vinhos enriquecidos com álcool; mostos de uvas excluindo os da posição 20.09: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade superior a 2 l mas não superior a 10 l: Mostos
HS Code 220410
Sparkling wine
HS Code 220421
Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less
HS Code 220429
Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other
HS Code 220430
Other grape must
HS Code 220110
Mineral waters and aerated waters
HS Code 220190
Other
HS Code 220210
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured

Frequently Asked Questions

What is HS code 220422 in Brazil?
HS code 220422 covers Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres in Brazil. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2204 of the Harmonized System, and is classified under NCM.
Is HS code 220422 the same across all countries?
What system does Brazil use to classify HS code 220422?
Where can I officially look up HS code 220422 in Brazil?