Belgium HS CodeHS Code 0910993300: Thyme (excl. crushed or ground and wild thyme) in Belgium
What is HS Code 0910993300 in Belgium
Under Belgium's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée), HS Code 0910993300 is classified as Thyme (excl. crushed or ground and wild thyme). Belgium's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0910993300 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Belgium import export trade data and shipment records for HS Code Other Spices on TradeInt global trade data platformClassification Path of HS Code 0910993300 in Belgium
Belgium Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Belgium, HS 0910993300 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Gecombineerde Nomenclatuur / Nomenclature Combinée
Digits 10
Official source https://finance.belgium.be/en/customs_excises
Top Trading Product of HS Code 0910
Top Belgium import Product Under HS Code 0910
1 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $34.6M2 091099: Other spices : Other $28.7M3 091011: Ginger : Neither crushed nor ground $6.2MFigures shown for 2025.
For more 2026 recent data, search for Belgium import trade recordsTop Belgium export Product Under HS Code 0910
1 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $16.9M2 091099: Other spices : Other $10.6M3 091012: Ginger : Crushed or ground $2.0MFigures shown for 2025.
For more 2026 recent data, search for Belgium export trade recordsRelated HS Code to Belgium Other Spices (0910993300)
HS Code 0910991000
Fenugreek seed
HS Code 0910993100
"Wild thyme ""Thymus serpyllum"" (excl. crushed or ground)"
HS Code 0910993900
Crushed or ground thyme
HS Code 0910995000
Bay leaves
HS Code 0910999100
"Spices, neither crushed nor ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of various types of spices)"
HS Code 0910999900
"Spices, crushed or ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of various types of spices)"
HS Code 091011
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground
HS Code 091012
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground
HS Code 091020
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron
HS Code 091030
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)
Frequently Asked Questions
What is HS code 0910993300 in Belgium?
HS code 0910993300 covers Thyme (excl. crushed or ground and wild thyme) in Belgium. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 0910993300 the same across all countries?
What system does Belgium use to classify HS code 0910993300?
Where can I officially look up HS code 0910993300 in Belgium?