Sea Star Seafoods Import Data from Puerto Rico

MAHI MAHI PORTIONS MAHI MAHI STRIPS

Fish; dried, whether or not salted but not smoked, other than edible fish offal, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

/CASES 70 CASES SALTED COD 575 CASES SALTED POLLOCK NDR1

Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process

1086 CS SALTED COD 300 CS SALTED SMOKED HERRING POR: NDR NO. 1

Fish fillets; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

FROZEN SWAI FILLETS (PANGASI ANODON HYPOPHTHALMUS) NET WE IGHT:40,000 LBS GROSS WEIGHT : 49,382.72 LBS (= 22,400.00 K GS) COMMODITY HTSUS NUMBER: 03046200 THE CONTAINER IS SET AT -20 DEGREES CELSIUS

Fish fillets; dried, salted or in brine, but not smoked, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

DRIED SALTED POLLOCK FILLETS - DRIED SALTED POLLOCK FILLETS,SKINLESS,BONELESS (THERAGRA CHALCOGRAMMA) FDA BIOTERRORISM REG. NO.: 17832477608 HACCP NO.: 2100/02462 HS CODE:030532 VENT:CLOSED HUMIDITY: 60% SHIPPER DECLARED: THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIALS.

Fish fillets; dried, salted or in brine, but not smoked, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

DRIED SALTED POLLOCK FILLETS, SKINLESS,BONELE(THERAGRA CHALCOGRAMMA ) TEMPERATURE TO BE SET AT +2.0 C VENT:CLOSEDCODE:030532 FREIGHT P REPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATU OF 2 DEGREES CELSIUS DRIED SALTED POLLOCK FILLETS, SKINLESS,BONELESS (THERAGRA CHALCOGRAMMA) FDA BIOTERRORISM REG. NO.: 17832477608 HACCP NO.: 2100/02462 THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIALS. HS CODE:030532 TEMPERATURE TO BE SET AT +2.0 C VENT:CLOSED FREIGHT PREPAID

Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process

SALSA FONDO NORTINDAL, TINTA DE SEPIA,

Vegetable plaiting materials; vegetable products not elsewhere specified or included

FREIGHT AS PER AGREEMENT FREIGHT COLLECT 01 X 40 HC CONTAINER : 1.439 CARDBOARD BOXES WITH: NOTEBOOKS ACCORDING TO COMMERCIAL INVOICE 092/21 DU-E: 21BR001887238-5 RUC: 1BR34178263200000000000000001265065 NCM: 48202000 GOODS OF BRAZILIAN ORIGIN WOODEN PACKAGES: NOT APPLICABLE NET WEIGHT: 21.874,900 KG

Fish fillets; frozen, Alaska pollock (Theragra chalcogramma)

FROZEN SKINLESS BONELESS POLLOCK FILLETS BQF HTS:030475 FROZEN SKINL ESS BONELESS SOLE FILLETS IQF HTS:030483 FROZEN SALMON IQF HTS:0 30481 TEMPERATURE:-23C VENT:0 CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATU OF 2 DEGREES CELSIUS POLLOCK SALTED FILLETS PO: 0401446 THE CONTAINER IS SET AT PLUS 2 DEGREES CELSIUS. THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING FREIGHT PREPAID VENT:0

Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304

DOK 888383 20211230 IDJKT 040300 PEB CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS 3,167 CARTONS CONSIST OF 400 CARTONS OF SNAPPER FILLET 500 CARTONS OF MAHI MAHI PORTIONS 1000 CARTONS OF SCARLET SNAPPER FILLET NATURAL CUT CO TREATED 205 CARTONS OF CRIMSON SNAPPER WHOLE GUTTED SCALED 100 CARTONS OF GROUPER FILLET NATURAL CUT CO TREATED 490 CARTONS OF CRIMSON SNAPPER FILLET NATURAL CUT CO TREATED 472 CARTONS OF SCARLET SNAPPER WHOLE GUTTED SCALED NET WEIGHT : 40,670.00 LBS = 18,464.18 KGS GROSS WEIGHT : 45,870.50 LBS = 20,825.20 KGS FDA REGISTRATION NUMBER : 17959833456 COUNTRY OF ORIGIN : INDONESIA METHOD OF CATCH : WILD CAUGHT SHIPPED ON BOARD CMA CGM EIFFEL V.0QY6CN AT TANJUNG PRIOK JAKARTA INDONESIA ON DECEMBER 08,2022 FREIGHT PREPAID ) TEL. 1-787-724-6440 FAX : 1-787.724-6435 MRN NUMBER : 0295112-0016 SSN NUMBER : 66-0679559