HS Code 091099: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other in Zambia
What is HS Code 091099 in Zambia
Under Zambia's Zambia Customs and Excise Tariff (Customs Tariff), HS Code 091099 is the WCO Harmonized System subheading for Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other. This is the most detailed internationally standardized level; Zambia extends classifications to 8 digits under its national tariff system. 091099 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
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Zambia Tariff Classification: Zambia Customs and Excise Tariff (HS-ZM)
In Zambia, HS 091099 is classified under the Zambia Customs and Excise Tariff (Customs Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.