Viet Nam HS CodeHS Code 21069092: Flavoured or coloured syrups in Viet Nam
What is HS Code 21069092 in Viet Nam
Under Viet Nam's Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), HS Code 21069092 is classified as Flavoured or coloured syrups. Viet Nam's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 21069092 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2106: Food preparations not elsewhere specified or included.
Explore more 2026 Latest Viet Nam import export trade data and shipment records for HS Code Other Food Preparations on TradeInt global trade data platformWhat is HS Code 21069092 in Viet Nam in local language
HS Code 21069092: Xirô đã pha màu hoặc hương liệu
Classification Path of HS Code 21069092 in Viet Nam
Viet Nam Tariff Classification: Vietnam Tariff Schedule (AHTN-VN)
In Viet Nam, HS 21069092 is classified under the Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Vietnam Tariff Schedule (AHTN-VN)
Local name Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)
Digits 8
Official source https://www.customs.gov.vn/
Top Trading Product of HS Code 2106
Top Viet Nam import Product Under HS Code 2106
1 210690: Food preparations not elsewhere specified or included : Other $1.0B2 210610: Food preparations not elsewhere specified or included : Protein concentrates and textured protein substances $34.0MFigures shown for 2023.
For more 2026 recent data, search for Viet Nam import trade recordsTop Viet Nam export Product Under HS Code 2106
1 210690: Food preparations not elsewhere specified or included : Other $378.7M2 210610: Food preparations not elsewhere specified or included : Protein concentrates and textured protein substances $522.2KFigures shown for 2023.
For more 2026 recent data, search for Viet Nam export trade recordsRelated HS Code to Viet Nam Other Food Preparations (21069092)
HS Code 21069011
Dried bean curd and dried bean curd stick
HS Code 21069012
Fresh soybean curd (tofu)
HS Code 21069019
Other
HS Code 21069020
Powdered alcohol
HS Code 21069030
Non-dairy creamer
HS Code 21069041
In powder form
HS Code 21069049
Other
HS Code 21069053
Ginseng based products
HS Code 21069054
Other preparations of a kind used as raw material for the manufacture of composite concentrates
HS Code 21069055
Other, composite concentrates for simple dilution with water to make beverages
Frequently Asked Questions
What is HS code 21069092 in Viet Nam?
HS code 21069092 covers Flavoured or coloured syrups in Viet Nam. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2106 of the Harmonized System, and is classified under AHTN-VN.
Is HS code 21069092 the same across all countries?
What system does Viet Nam use to classify HS code 21069092?
Where can I officially look up HS code 21069092 in Viet Nam?