Viet Nam HS Code

HS Code 21039021: Shrimp paste including belachan (blachan) in Viet Nam

Q: Is HS code 21039021 the same across all countries?

Only the first 6 digits of HS code 21039021 are internationally harmonized. The remaining digits are added by Viet Nam under AHTN-VN and are not directly comparable to other countries' codes.

Q: What system does Viet Nam use to classify HS code 21039021?

Viet Nam classifies products under the Vietnam Tariff Schedule (AHTN-VN; locally Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 21039021 in Viet Nam?

The official source is https://www.customs.gov.vn/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 21039021 in Viet Nam

Under Viet Nam's Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), HS Code 21039021 is classified as Shrimp paste including belachan (blachan). Viet Nam's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 21039021 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.

Explore more 2026 Latest Viet Nam import export trade data and shipment records for HS Code Other Sauces and Seasonings on TradeInt global trade data platform

What is HS Code 21039021 in Viet Nam in local language

HS Code 21039021: Mắm tôm (mắm ruốc) kể cả belachan (blachan)

Classification Path of HS Code 21039021 in Viet Nam

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 21

Miscellaneous edible preparations

HS Code 2103

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard

HS Code 21039021

Shrimp paste including belachan (blachan) Mắm tôm (mắm ruốc) kể cả belachan (blachan)

Viet Nam Tariff Classification: Vietnam Tariff Schedule (AHTN-VN)

In Viet Nam, HS 21039021 is classified under the Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Vietnam Tariff Schedule (AHTN-VN)

Local name Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)

Digits 8

Official source https://www.customs.gov.vn/

You know what 21039021 means. Now see 2026 latest real trade activity for Other Sauces and Seasonings in Viet Nam.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Viet Nam Import Data Search 2026 Latest Viet Nam Export Data

Top Trading Product of HS Code 2103

Top Viet Nam import Product Under HS Code 2103

1 210390: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Other $92.2M 2 210310: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Soya sauce $11.9M 3 210320: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Tomato ketchup and other tomato sauces $4.3M

Figures shown for 2023.

For more 2026 recent data, search for Viet Nam import trade records

Top Viet Nam export Product Under HS Code 2103

1 210390: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Other $112.8M 2 210310: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Soya sauce $9.0M 3 210320: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Tomato ketchup and other tomato sauces $1.1M

Figures shown for 2023.

For more 2026 recent data, search for Viet Nam export trade records

Related HS Code to Viet Nam Other Sauces and Seasonings (21039021)

Tomato ketchup and other tomato sauces

HS Code 210330

Mustard flour and meal and prepared mustard

HS Code 210111

Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee : Extracts, essences and concentrates

HS Code 210112

Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee : Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee

21039021 in Other Countries

See how 21039021 (Other Sauces and Seasonings) is classified across other countries, each with its own national code and local description.

Compare 21039021 across countries

Frequently Asked Questions

What is HS code 21039021 in Viet Nam?

HS code 21039021 covers Shrimp paste including belachan (blachan) in Viet Nam. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2103 of the Harmonized System, and is classified under AHTN-VN.

Is HS code 21039021 the same across all countries?

What system does Viet Nam use to classify HS code 21039021?

Where can I officially look up HS code 21039021 in Viet Nam?