HS Code 021012: Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat of swine : Bellies (streaky) and cuts thereof in Venezuela (Bolivarian Republic of)
What is HS Code 021012 in Venezuela (Bolivarian Republic of)
Under Venezuela (Bolivarian Republic of)'s Arancel de Aduanas de Venezuela (Arancel de Aduanas), HS Code 021012 is the WCO Harmonized System subheading for Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat of swine : Bellies (streaky) and cuts thereof. This is the most detailed internationally standardized level; Venezuela (Bolivarian Republic of) extends classifications to 8 digits under its national tariff system. 021012 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0210: Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
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Venezuela (Bolivarian Republic of) Tariff Classification: Arancel de Aduanas de Venezuela (HS-VE)
In Venezuela (Bolivarian Republic of), HS 021012 is classified under the Arancel de Aduanas de Venezuela (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.