Venezuela (Bolivarian Republic of) HS Code

HS Code 020322: Meat of swine, fresh, chilled or frozen : Frozen : Hams, shoulders and cuts thereof, with bone in in Venezuela (Bolivarian Republic of)

Q: Is HS code 020322 the same across all countries?

Yes — up to the 6-digit level, HS code 020322 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Venezuela (Bolivarian Republic of) extends it under HS-VE.

Q: What system does Venezuela (Bolivarian Republic of) use to classify HS code 020322?

Venezuela (Bolivarian Republic of) classifies products under the Arancel de Aduanas de Venezuela (HS-VE; locally Arancel de Aduanas), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020322 in Venezuela (Bolivarian Republic of)?

The official source is http://www.seniat.gob.ve/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020322 in Venezuela (Bolivarian Republic of)

Under Venezuela (Bolivarian Republic of)'s Arancel de Aduanas de Venezuela (Arancel de Aduanas), HS Code 020322 is the WCO Harmonized System subheading for Meat of swine, fresh, chilled or frozen : Frozen : Hams, shoulders and cuts thereof, with bone in. This is the most detailed internationally standardized level; Venezuela (Bolivarian Republic of) extends classifications to 8 digits under its national tariff system. 020322 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0203: Meat of swine, fresh, chilled or frozen.

Explore more 2026 Latest Venezuela (Bolivarian Republic of) import export trade data and shipment records for HS Code Frozen Bone-In Pork Hams and Shoulders on TradeInt global trade data platform

Classification Path of HS Code 020322 in Venezuela (Bolivarian Republic of)

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0203

Meat of swine, fresh, chilled or frozen

HS Code 020322

Meat of swine, fresh, chilled or frozen : Frozen : Hams, shoulders and cuts thereof, with bone in

HS Code 0203220000

Carne de animales de la especie porcina fresca refrigerada o congelada: Congelada: Piernas paletas y sus trozos sin deshuesar

Venezuela (Bolivarian Republic of) Tariff Classification: Arancel de Aduanas de Venezuela (HS-VE)

In Venezuela (Bolivarian Republic of), HS 020322 is classified under the Arancel de Aduanas de Venezuela (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel de Aduanas de Venezuela (HS-VE)

Local name Arancel de Aduanas

Digits 8

Official source http://www.seniat.gob.ve/

You know what 020322 means. Now see 2026 latest real trade activity for Frozen Bone-In Pork Hams and Shoulders in Venezuela (Bolivarian Republic of).

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Venezuela (Bolivarian Republic of) Import Data Search 2026 Latest Venezuela (Bolivarian Republic of) Export Data

Top Trading Product of HS Code 0203

Top Venezuela (Bolivarian Republic of) import Product Under HS Code 0203

1 020322: Hams, shoulders and cuts, of swine, bone in, frozen $98.0K 2 020319: Swine cuts, fresh or chilled, nes $51.2K 3 020311: Swine carcasses and half carcasses, fresh or chilled $18.5K

Figures shown for 2020.

For more 2026 recent data, search for Venezuela (Bolivarian Republic of) import trade records

Top Venezuela (Bolivarian Republic of) export Product Under HS Code 0203

1 020329: Swine cuts, frozen nes $4.6K 2 020322: Hams, shoulders and cuts, of swine, bone in, frozen $3.6K

Figures shown for 2020.

For more 2026 recent data, search for Venezuela (Bolivarian Republic of) export trade records

Related HS Code to Venezuela (Bolivarian Republic of) Frozen Bone-In Pork Hams and Shoulders (020322)

HS Code 0203220000

Carne de animales de la especie porcina fresca refrigerada o congelada: Congelada: Piernas paletas y sus trozos sin deshuesar

HS Code 020311

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases

HS Code 020312

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in

HS Code 020319

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Other

HS Code 020321

Meat of swine, fresh, chilled or frozen : Frozen : Carcases and halfcarcases

HS Code 020329

Meat of swine, fresh, chilled or frozen : Frozen : Other

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020120

Meat of bovine animals, fresh or chilled : Other cuts with bone in

HS Code 020130

Meat of bovine animals, fresh or chilled : Boneless

HS Code 020210

Meat of bovine animals, frozen : Carcases and halfcarcases

Frequently Asked Questions

What is HS code 020322 in Venezuela (Bolivarian Republic of)?

HS code 020322 covers Meat of swine, fresh, chilled or frozen : Frozen : Hams, shoulders and cuts thereof, with bone in in Venezuela (Bolivarian Republic of). It sits in Chapter 02 (Meat and edible meat offal), Heading 0203 of the Harmonized System, and is classified under HS-VE.

Is HS code 020322 the same across all countries?

What system does Venezuela (Bolivarian Republic of) use to classify HS code 020322?

Where can I officially look up HS code 020322 in Venezuela (Bolivarian Republic of)?