Uruguay HS Code

HS Code 4103300000: Los demás cueros y pieles en bruto (frescos o salados secos encalados piquelados o conservados de otro modo pero sin curtir apergaminar ni preparar de otra forma) incluso depilados o divididos excepto los excluidos por las notas 1 b) ó 1 c) de este capítulo: De porcino in Uruguay

Q: Is HS code 4103300000 the same across all countries?

Only the first 6 digits of HS code 4103300000 are internationally harmonized. The remaining digits are added by Uruguay under NCM and are not directly comparable to other countries' codes.

Q: What system does Uruguay use to classify HS code 4103300000?

Uruguay classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Común del Mercosur (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 4103300000 in Uruguay?

The official source is https://www.aduanas.gub.uy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 4103300000 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 4103300000 is classified as Los demás cueros y pieles en bruto (frescos o salados secos encalados piquelados o conservados de otro modo pero sin curtir apergaminar ni preparar de otra forma) incluso depilados o divididos excepto los excluidos por las notas 1 b) ó 1 c) de este capítulo: De porcino. Uruguay's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 4103300000 belongs to Section VIII: Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut), Chapter 41: Raw hides and skins (other than furskins) and leather, Heading 4103: Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter.

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Classification Path of HS Code 4103300000 in Uruguay

Section VIII

Chapters (41-43) Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut)

Chapter 41

Raw hides and skins (other than furskins) and leather

HS Code 4103

Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter

HS Code 4103300000

Los demás cueros y pieles en bruto (frescos o salados secos encalados piquelados o conservados de otro modo pero sin curtir apergaminar ni preparar de otra forma) incluso depilados o divididos excepto los excluidos por las notas 1 b) ó 1 c) de este capítulo: De porcino

Uruguay Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Uruguay, HS 4103300000 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Común del Mercosur (NCM)

Digits 8

Official source https://www.aduanas.gub.uy/

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Related HS Code to Uruguay Raw Swine Hides (4103300000)

HS Code 410320

HS Code 410390

HS Code 410120

Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved

HS Code 410150

HS Code 410190

HS Code 410210

Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : With wool on

HS Code 410221

HS Code 410229

HS Code 410411

Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared : In the wet state (including wetblue) : Full grains, unsplit; grain splits

HS Code 410419

Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared : In the wet state (including wetblue) : Other

4103300000 in Other Countries

See how 4103300000 (Raw Swine Hides) is classified across other countries, each with its own national code and local description.

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Frequently Asked Questions

What is HS code 4103300000 in Uruguay?

HS code 4103300000 covers Los demás cueros y pieles en bruto (frescos o salados secos encalados piquelados o conservados de otro modo pero sin curtir apergaminar ni preparar de otra forma) incluso depilados o divididos excepto los excluidos por las notas 1 b) ó 1 c) de este capítulo: De porcino in Uruguay. It sits in Chapter 41 (Raw hides and skins (other than furskins) and leather), Heading 4103 of the Harmonized System, and is classified under NCM.

Is HS code 4103300000 the same across all countries?

What system does Uruguay use to classify HS code 4103300000?

Where can I officially look up HS code 4103300000 in Uruguay?