Uruguay HS Code

HS Code 200290: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid : Other in Uruguay

What is HS Code 200290 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 200290 is the WCO Harmonized System subheading for Tomatoes prepared or preserved otherwise than by vinegar or acetic acid : Other. This is the most detailed internationally standardized level; Uruguay extends classifications to 8 digits under its national tariff system. 200290 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2002: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.