Uruguay HS Code

HS Code 1602390000: Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: Las demás in Uruguay

Q: Is HS code 1602390000 the same across all countries?

Only the first 6 digits of HS code 1602390000 are internationally harmonized. The remaining digits are added by Uruguay under NCM and are not directly comparable to other countries' codes.

Q: What system does Uruguay use to classify HS code 1602390000?

Uruguay classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Común del Mercosur (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1602390000 in Uruguay?

The official source is https://www.aduanas.gub.uy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1602390000 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 1602390000 is classified as Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: Las demás. Uruguay's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1602390000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.

Explore more 2026 Latest Uruguay import export trade data and shipment records for HS Code Other Prepared Poultry on TradeInt global trade data platform

Classification Path of HS Code 1602390000 in Uruguay

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS Code 1602

Other prepared or preserved meat, meat offal or blood

HS Code 1602390000

Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: Las demás

Uruguay Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Uruguay, HS 1602390000 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Común del Mercosur (NCM)

Digits 8

Official source https://www.aduanas.gub.uy/

You know what 1602390000 means. Now see 2026 latest real trade activity for Other Prepared Poultry in Uruguay.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1602

Top Uruguay import Product Under HS Code 1602

1 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $21.7M 2 160250: Of bovine animals $4.2M 3 160249: Of swine : Other, including mixtures $1.3M

Figures shown for 2025.

For more 2026 recent data, search for Uruguay import trade records

Top Uruguay export Product Under HS Code 1602

1 160250: Of bovine animals $76.9M 2 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $137.5K 3 160241: Of swine : Hams and cuts thereof $27.6K

Figures shown for 2025.

For more 2026 recent data, search for Uruguay export trade records

Related HS Code to Uruguay Other Prepared Poultry (1602390000)

HS Code 160210

Other prepared or preserved meat, meat offal or blood : Homogenised preparations

HS Code 160220

Other prepared or preserved meat, meat offal or blood : Of liver of any animal

HS Code 160231

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of turkeys

HS Code 160232

Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of fowls of the species Gallus domesticus

HS Code 160241

Other prepared or preserved meat, meat offal or blood : Of swine : Hams and cuts thereof

HS Code 160242

Other prepared or preserved meat, meat offal or blood : Of swine : Shoulders and cuts thereof

HS Code 160249

Other prepared or preserved meat, meat offal or blood : Of swine : Other, including mixtures

HS Code 160250

Other prepared or preserved meat, meat offal or blood : Of bovine animals

HS Code 160290

Other prepared or preserved meat, meat offal or blood : Other, including preparations of blood of any animal

HS Code 160100

1602390000 in Other Countries

See how 1602390000 (Other Prepared Poultry) is classified across other countries, each with its own national code and local description.

Compare 1602390000 across countries

Frequently Asked Questions

What is HS code 1602390000 in Uruguay?

HS code 1602390000 covers Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: Las demás in Uruguay. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1602 of the Harmonized System, and is classified under NCM.

Is HS code 1602390000 the same across all countries?

What system does Uruguay use to classify HS code 1602390000?

Where can I officially look up HS code 1602390000 in Uruguay?