United Kingdom HS Code

HS Code 020910: Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked in United Kingdom

Q: Is HS code 020910 the same across all countries?

Yes — up to the 6-digit level, HS code 020910 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. United Kingdom extends it under UKGT.

Q: What system does United Kingdom use to classify HS code 020910?

United Kingdom classifies products under the UK Integrated Online Tariff (UKGT; locally UK Integrated Tariff), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020910 in United Kingdom?

The official source is https://www.gov.uk/government/organisations/hm-revenue-customs. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020910 in United Kingdom

Under United Kingdom's UK Integrated Online Tariff (UK Integrated Tariff), HS Code 020910 is the WCO Harmonized System subheading for Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked. This is the most detailed internationally standardized level; United Kingdom extends classifications to 10 digits under its national tariff system. 020910 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0209: Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

Explore more 2026 Latest United Kingdom import export trade data and shipment records for HS Code Unrendered Pork Fat on TradeInt global trade data platform

Classification Path of HS Code 020910 in United Kingdom

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0209

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

HS Code 020910

Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

United Kingdom Tariff Classification: UK Integrated Online Tariff (UKGT)

In United Kingdom, HS 020910 is classified under the UK Integrated Online Tariff (UK Integrated Tariff) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule UK Integrated Online Tariff (UKGT)

Local name UK Integrated Tariff

Digits 10

Official source https://www.gov.uk/government/organisations/hm-revenue-customs

You know what 020910 means. Now see 2026 latest real trade activity for Unrendered Pork Fat in United Kingdom.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0209

Top United Kingdom import Product Under HS Code 0209

1 020910: Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked $16.1M 2 020990: Fat; poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked $774.4K

Figures shown for 2025.

For more 2026 recent data, search for United Kingdom import trade records

Top United Kingdom export Product Under HS Code 0209

1 020910: Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked $2.4M 2 020990: Fat; poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked $104.0K

Figures shown for 2025.

For more 2026 recent data, search for United Kingdom export trade records

Related HS Code to United Kingdom Unrendered Pork Fat (020910)

HS Code 020990

Fat; poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

HS Code 020110

Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled

HS Code 020120

Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled

HS Code 020130

Meat; of bovine animals, boneless cuts, fresh or chilled

HS Code 020210

Meat; of bovine animals, carcasses and half-carcasses, frozen

HS Code 020220

Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen

HS Code 020230

Meat; of bovine animals, boneless cuts, frozen

HS Code 020311

Meat; of swine, carcasses and half-carcasses, fresh or chilled

HS Code 020312

Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled

HS Code 020319

Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled

Frequently Asked Questions

What is HS code 020910 in United Kingdom?

HS code 020910 covers Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked in United Kingdom. It sits in Chapter 02 (Meat and edible meat offal), Heading 0209 of the Harmonized System, and is classified under UKGT.

Is HS code 020910 the same across all countries?

What system does United Kingdom use to classify HS code 020910?

Where can I officially look up HS code 020910 in United Kingdom?