HS Code 190190999011: Low-protein flour for phenylketonuria patients in Turkey
What is HS Code 190190999011 in Turkey
Under Turkey's Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)), HS Code 190190999011 is classified as Low-protein flour for phenylketonuria patients. Turkey's tariff system extends the WCO Harmonized System to 12 digits with national subdivisions. 190190999011 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
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HS Code 190190999011: Fenilketonüri hastaları için düşük proteinli un
Classification Path of HS Code 190190999011 in Turkey
Turkey Tariff Classification: Türk Gümrük Tarife Cetveli (GTİP)
In Turkey, HS 190190999011 is classified under the Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)) — a 12-digit national extension of the WCO 6-digit Harmonized System.