Switzerland HS CodeHS Code 02042290: Meat of sheep or goats, fresh, chilled or frozen: other meat of sheep, fresh or chilled: other cuts with bone in: other in Switzerland
What is HS Code 02042290 in Switzerland
Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 02042290 is classified as Meat of sheep or goats, fresh, chilled or frozen: other meat of sheep, fresh or chilled: other cuts with bone in: other. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02042290 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.
Explore more 2026 Latest Switzerland import export trade data and shipment records for HS Code Fresh Bone-In Lamb and Mutton Cuts on TradeInt global trade data platformClassification Path of HS Code 02042290 in Switzerland
Switzerland Tariff Classification: Tares — Swiss Customs Tariff (Tares / HS-CH)
In Switzerland, HS 02042290 is classified under the Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tares — Swiss Customs Tariff (Tares / HS-CH)
Local name Schweizer Zolltarif (Tares)
Digits 8
Official source https://www.bazg.admin.ch/
Top Trading Product of HS Code 0204
Top Switzerland import Product Under HS Code 0204
1 020423: Other meat of sheep, fresh or chilled : Boneless $43.5M2 020443: Other meat of sheep, frozen : Boneless $29.7M3 020422: Other meat of sheep, fresh or chilled : Other cuts with bone in $29.7MFigures shown for 2025.
For more 2026 recent data, search for Switzerland import trade recordsTop Switzerland export Product Under HS Code 0204
1 020430: Carcases and halfcarcases of lamb, frozen $66.7K2 020423: Other meat of sheep, fresh or chilled : Boneless $3.5K3 020443: Other meat of sheep, frozen : Boneless $368Figures shown for 2025.
For more 2026 recent data, search for Switzerland export trade recordsRelated HS Code to Switzerland Fresh Bone-In Lamb and Mutton Cuts (02042290)
HS Code 020410
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled
HS Code 020421
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases
HS Code 020423
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless
HS Code 020430
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen
HS Code 020441
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Carcases and halfcarcases
HS Code 020442
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in
HS Code 020443
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Boneless
HS Code 020450
Meat of sheep or goats, fresh, chilled or frozen : Meat of goats
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
Frequently Asked Questions
What is HS code 02042290 in Switzerland?
HS code 02042290 covers Meat of sheep or goats, fresh, chilled or frozen: other meat of sheep, fresh or chilled: other cuts with bone in: other in Switzerland. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under Tares / HS-CH.
Is HS code 02042290 the same across all countries?
What system does Switzerland use to classify HS code 02042290?
Where can I officially look up HS code 02042290 in Switzerland?