HS Code 071120: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Olives in Sweden
What is HS Code 071120 in Sweden
Under Sweden's Combined Nomenclature / TARIC (Kombinerade Nomenklaturen), HS Code 071120 is the WCO Harmonized System subheading for Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Olives. This is the most detailed internationally standardized level; Sweden extends classifications to 10 digits under its national tariff system. 071120 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0711: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
Explore more 2026 Latest Sweden import export trade data and shipment records for HS Code Preserved Olives in Brine on TradeInt global trade data platformClassification Path of HS Code 071120 in Sweden
Sweden Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Sweden, HS 071120 is classified under the Combined Nomenclature / TARIC (Kombinerade Nomenklaturen) — a 10-digit national extension of the WCO 6-digit Harmonized System.