Spain HS Code

HS Code 1601001019: Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other in Spain

Q: Is HS code 1601001019 the same across all countries?

Only the first 6 digits of HS code 1601001019 are internationally harmonized. The remaining digits are added by Spain under CN / TARIC and are not directly comparable to other countries' codes.

Q: What system does Spain use to classify HS code 1601001019?

Spain classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Nomenclatura Combinada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1601001019 in Spain?

The official source is https://sede.agenciatributaria.gob.es/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1601001019 in Spain

Under Spain's Combined Nomenclature / TARIC (Nomenclatura Combinada), HS Code 1601001019 is classified as Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other. Spain's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1601001019 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1601: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.

Explore more 2026 Latest Spain import export trade data and shipment records for HS Code Sausages and Similar Products on TradeInt global trade data platform

Classification Path of HS Code 1601001019 in Spain

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS Code 1601

Sausages and similar products, of meat, meat offal or blood; food preparations based on these products

HS Code 1601001019

Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other

Spain Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Spain, HS 1601001019 is classified under the Combined Nomenclature / TARIC (Nomenclatura Combinada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Nomenclatura Combinada

Digits 10

Official source https://sede.agenciatributaria.gob.es/

You know what 1601001019 means. Now see 2026 latest real trade activity for Sausages and Similar Products in Spain.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1601

Top Spain import Product Under HS Code 1601

1 160100: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products $174.9M

Figures shown for 2025.

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Top Spain export Product Under HS Code 1601

1 160100: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products $824.0M

Figures shown for 2025.

For more 2026 recent data, search for Spain export trade records

Related HS Code to Spain Sausages and Similar Products (1601001019)

HS Code 1601001011

Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Waxed sausages of chicken, pork and fresh liver

HS Code 1601001015

Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other

HS Code 1601001091

Liver sausages and similar products and food preparations based thereon : Other : Sausages Waxed sausages of chicken, pork and fresh liver

HS Code 1601001095

Liver sausages and similar products and food preparations based thereon : Other Sausages Other

HS Code 1601001099

Liver sausages and similar products and food preparations based thereon : Other Sausages Other

HS Code 1601009105

Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Waxed sausages of chicken, pork and fresh liver

HS Code 1601009110

Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Other : Of animals of headings 0101 to 0104, excluding wild boars

HS Code 1601009190

Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Other

HS Code 1601009911

HS Code 1601009919

1601001019 in Other Countries

See how 1601001019 (Sausages and Similar Products) is classified across other countries, each with its own national code and local description.

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Frequently Asked Questions

What is HS code 1601001019 in Spain?

HS code 1601001019 covers Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other in Spain. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1601 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 1601001019 the same across all countries?

What system does Spain use to classify HS code 1601001019?

Where can I officially look up HS code 1601001019 in Spain?