HS Code 180620: Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg in Sierra Leone
What is HS Code 180620 in Sierra Leone
Under Sierra Leone's ECOWAS Common External Tariff (ECOWAS CET), HS Code 180620 is the WCO Harmonized System subheading for Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg. This is the most detailed internationally standardized level; Sierra Leone extends classifications to 10 digits under its national tariff system. 180620 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1806: Chocolate and other food preparations containing cocoa.
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Sierra Leone Tariff Classification: ECOWAS Common External Tariff (ECOWAS CET)
In Sierra Leone, HS 180620 is classified under the ECOWAS Common External Tariff (ECOWAS CET) — a 10-digit national extension of the WCO 6-digit Harmonized System.