Sao Tome and Principe HS Code

HS Code 07069000: Cenouras, nabos, beterrabas para salada, cercefi, aipo-rábano, rabanetes e raízes comestíveis semelhantes, frescos ou refrigerados: Outros in Sao Tome and Principe

Q: Is HS code 07069000 the same across all countries?

Only the first 6 digits of HS code 07069000 are internationally harmonized. The remaining digits are added by Sao Tome and Principe under HS-ST and are not directly comparable to other countries' codes.

Q: What system does Sao Tome and Principe use to classify HS code 07069000?

Sao Tome and Principe classifies products under the Pauta Aduaneira (HS-ST; locally Pauta Aduaneira), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 07069000 in Sao Tome and Principe?

The official source is https://www.alfandegas.gov.st/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 07069000 in Sao Tome and Principe

Under Sao Tome and Principe's Pauta Aduaneira (Pauta Aduaneira), HS Code 07069000 is classified as Cenouras, nabos, beterrabas para salada, cercefi, aipo-rábano, rabanetes e raízes comestíveis semelhantes, frescos ou refrigerados: Outros. Sao Tome and Principe's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07069000 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0706: Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.

Explore more 2026 Latest Sao Tome and Principe import export trade data and shipment records for HS Code Other Fresh Root Vegetables on TradeInt global trade data platform

Classification Path of HS Code 07069000 in Sao Tome and Principe

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0706

Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled

HS Code 07069000

Cenouras, nabos, beterrabas para salada, cercefi, aipo-rábano, rabanetes e raízes comestíveis semelhantes, frescos ou refrigerados: Outros

Sao Tome and Principe Tariff Classification: Pauta Aduaneira (HS-ST)

In Sao Tome and Principe, HS 07069000 is classified under the Pauta Aduaneira (Pauta Aduaneira) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Pauta Aduaneira (HS-ST)

Local name Pauta Aduaneira

Digits 8

Official source https://www.alfandegas.gov.st/

You know what 07069000 means. Now see 2026 latest real trade activity for Other Fresh Root Vegetables in Sao Tome and Principe.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0706

Top Sao Tome and Principe import Product Under HS Code 0706

1 070690: Other $3.5K 2 070610: Carrots and turnips $2.7K

Figures shown for 2023.

For more 2026 recent data, search for Sao Tome and Principe import trade records

Related HS Code to Sao Tome and Principe Other Fresh Root Vegetables (07069000)

HS Code 070610

Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled : Carrots and turnips

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070410

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli

HS Code 070420

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts

HS Code 070490

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other

07069000 in Other Countries

See how 07069000 (Other Fresh Root Vegetables) is classified across other countries, each with its own national code and local description.

Compare 07069000 across countries

Frequently Asked Questions

What is HS code 07069000 in Sao Tome and Principe?

HS code 07069000 covers Cenouras, nabos, beterrabas para salada, cercefi, aipo-rábano, rabanetes e raízes comestíveis semelhantes, frescos ou refrigerados: Outros in Sao Tome and Principe. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0706 of the Harmonized System, and is classified under HS-ST.

Is HS code 07069000 the same across all countries?

What system does Sao Tome and Principe use to classify HS code 07069000?

Where can I officially look up HS code 07069000 in Sao Tome and Principe?