Panama HS Code

HS Code 21033010: Preparaciones para salsas y salsas preparadas; condimentos y sazonadores, compuestos; harina de mostaza y mostaza preparada: Harina de mostaza y mostaza preparada: Harina de mostaza in Panama

Q: Is HS code 21033010 the same across all countries?

Only the first 6 digits of HS code 21033010 are internationally harmonized. The remaining digits are added by Panama under HS-PA and are not directly comparable to other countries' codes.

Q: What system does Panama use to classify HS code 21033010?

Panama classifies products under the Arancel Nacional de Importación (HS-PA; locally Arancel Nacional), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 21033010 in Panama?

The official source is https://www.ana.gob.pa/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 21033010 in Panama

Under Panama's Arancel Nacional de Importación (Arancel Nacional), HS Code 21033010 is classified as Preparaciones para salsas y salsas preparadas; condimentos y sazonadores, compuestos; harina de mostaza y mostaza preparada: Harina de mostaza y mostaza preparada: Harina de mostaza. Panama's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 21033010 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.

Explore more 2026 Latest Panama import export trade data and shipment records for HS Code Prepared Mustard and Mustard Flour on TradeInt global trade data platform

Classification Path of HS Code 21033010 in Panama

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 21

Miscellaneous edible preparations

HS Code 2103

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard

HS Code 21033010

Preparaciones para salsas y salsas preparadas; condimentos y sazonadores, compuestos; harina de mostaza y mostaza preparada: Harina de mostaza y mostaza preparada: Harina de mostaza

Panama Tariff Classification: Arancel Nacional de Importación (HS-PA)

In Panama, HS 21033010 is classified under the Arancel Nacional de Importación (Arancel Nacional) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Nacional de Importación (HS-PA)

Local name Arancel Nacional

Digits 8

Official source https://www.ana.gob.pa/

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Top Trading Product of HS Code 2103

Top Panama import Product Under HS Code 2103

1 210390: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) $49.7M 2 210320: Tomato ketchup and other tomato sauces $19.5M 3 210330: Mustard flour and meal and prepared mustard $2.7M

Figures shown for 2025.

For more 2026 recent data, search for Panama import trade records

Top Panama export Product Under HS Code 2103

1 210390: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) $672.5K 2 210320: Tomato ketchup and other tomato sauces $218.0K 3 210330: Mustard flour and meal and prepared mustard $70.3K

Figures shown for 2025.

For more 2026 recent data, search for Panama export trade records

Related HS Code to Panama Prepared Mustard and Mustard Flour (21033010)

HS Code 21033020

Preparaciones para salsas y salsas preparadas; condimentos y sazonadores, compuestos; harina de mostaza y mostaza preparada: Harina de mostaza y mostaza preparada: Mostaza preparada

HS Code 210310

Soya sauce

HS Code 210320

Tomato ketchup and other tomato sauces

HS Code 210390

Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal)

HS Code 210111

Extracts, essences and concentrates of coffee

HS Code 210112

Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee

HS Code 210120

Extracts, essences and concentrates of tea or mate, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or mate

HS Code 210130

Chicory&other coffee substitutes roasted&extracts,ess&conc thereof

HS Code 210210

Active yeasts

HS Code 210220

Inactive yeasts; other dead single-cell micro-organisms (excl. packaged as medicaments)

21033010 in Other Countries

See how 21033010 (Prepared Mustard and Mustard Flour) is classified across other countries, each with its own national code and local description.

Compare 21033010 across countries

Frequently Asked Questions

What is HS code 21033010 in Panama?

HS code 21033010 covers Preparaciones para salsas y salsas preparadas; condimentos y sazonadores, compuestos; harina de mostaza y mostaza preparada: Harina de mostaza y mostaza preparada: Harina de mostaza in Panama. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2103 of the Harmonized System, and is classified under HS-PA.

Is HS code 21033010 the same across all countries?

What system does Panama use to classify HS code 21033010?

Where can I officially look up HS code 21033010 in Panama?